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- #1 by WiPelletHead on Yesterday at 06:59:16 PM
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For a first cook those burgers sure look good. Look forward to seeing more.
- #2 by Bentley on Yesterday at 06:45:43 PM
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In my 14 years of Performance Testing pellet units I have never seen a unit get to grilling temperature so fast. Will get the correct info and not subjective comments as we go, but it was fast. It was gas grill fast! I started it, set at 550°. Went in, mix seasoning in meat, formed patties, put mayo and onion on bun. Went out to Searwood, expecting to sit down and wait for it to reach temperature. It was already at the temp you see in the photo. It appears it will be an impressive high heat grill!
- #3 by Bentley on Yesterday at 05:01:46 PM
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That is it for today. A LOT has changed in Pellet units since I bought my 1st one in 2002. There is a lot to cover on this unit, so I hope folks will be patient with the progress, as I have life chores to do also!
- #4 by Bentley on Yesterday at 04:58:30 PM
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Realize I have not done a Performance Test in almost 6 years. Maybe there have been many advancements in controllers and apps, but this one is pretty sophisticated. It is going to take several post on each, this is just a tease.That is the amount of pellets in the Hopper, as you can see by the digital indicator on the far left of controller, it says it is 75% full.
- #5 by Bentley on Yesterday at 04:53:29 PM
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I will do a separate post on grilling area. 3 different size grills. And the upper grill come out very easy and has what I believe is a very innovative storing system behind the unit.
- #6 by Bentley on Yesterday at 04:50:09 PM
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Again, some assumptions. I hope Keith will weigh in on and correct me if I am wrong or simply do not know the function of certain items.I believe the U shaped big piece is both ash collection and grease catch and channel.
- #7 by Bentley on Yesterday at 04:45:36 PM
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Interesting diffuser! Very heavy. I am not sure the function of the the metal piece below the diffuser and pellet auger.
- #8 by Bentley on Yesterday at 01:50:44 PM
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Added a few more photos. My cheap phone basally wont function under 15% power, so I am having to let it charge so I can finish following directions from the app and taking pictures of the assembly. It will be done today and the burn in will happen. I know Kristin wants a Butt for a function she has coming up, so we may drive right into cooking as we do the technical portion of the PT too!
- #9 by Bentley on Yesterday at 12:49:40 PM
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It took about 70 minutes to get to this stage.
- #10 by Bentley on Yesterday at 12:45:59 PM
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A few more photos added. It took about 70 minutes to get to this stage.
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