Pages:
Actions
  • #16 by Bar-B-Lew on 19 Sep 2017
  • I know on my Blazn that has something similar, the slide out mechanism was very hard to pull out when I bought it used as it had a buildup of creosote, grease, ash, etc. that sort of formed a glue that made it very challenging to turn the knob on the side of the grill to pull out the firepot chassis.
  • #17 by CaptJerry on 19 Sep 2017
  • I wonder why that ash can is powder coat instead of stainless steel.  I can't see that paint lasting very long.  But I like the concept.

     Not directly related... but one of the things that I've been concerned about  with the ash dump, is how well it all will hold up over time. Obviously on a short performance test that issue won't really be able to be tested in any way. But I am curious about how the whole mechanism will hold up over time.  Another related issue I have had concerns about is how tight the fit is around where the sliding bottom of the firepot is, and is there any air, or embers that can get blown out through whatever tiny gaps there might be where that piece slides out from under the cylinder shaped firepot???  not sure if Bentley can test in anyway, or make some comment about how much play there is in the mechanical fit of that sliding bottom part.

    I've had mine right at 18 months with a LOT of use.
    No issues what so ever with the ash dump. I've never seen any ash or embers escape.
    The ash cup is larger than the opening of the fire pot. I would think if anything did escape it would be caught by the cup.
  • #18 by Bar-B-Lew on 19 Sep 2017
  • I wonder why that ash can is powder coat instead of stainless steel.  I can't see that paint lasting very long.  But I like the concept.

     Not directly related... but one of the things that I've been concerned about  with the ash dump, is how well it all will hold up over time. Obviously on a short performance test that issue won't really be able to be tested in any way. But I am curious about how the whole mechanism will hold up over time.  Another related issue I have had concerns about is how tight the fit is around where the sliding bottom of the firepot is, and is there any air, or embers that can get blown out through whatever tiny gaps there might be where that piece slides out from under the cylinder shaped firepot???  not sure if Bentley can test in anyway, or make some comment about how much play there is in the mechanical fit of that sliding bottom part.

    I've had mine right at 18 months with a LOT of use.
    No issues what so ever with the ash dump. I've never seen any ash or embers escape.
    The ash cup is larger than the opening of the fire pot. I would think if anything did escape it would be caught by the cup.

    That is good to know.  This is a nice looking grill for the price point and features.  You could get one of these and their cabinet model pellet smoker and have a nice duo for less than you can buy a MAK, Memphis, or FEC.
  • #19 by Kristin Meredith on 19 Sep 2017
  • Camp Chef advises that it has received a shipment of the sear stations and is sending one out to us.  So I think we will be able to add it in a few days and it will become part of the Performance Test.
  • #20 by Old Salt on 19 Sep 2017
  • How is the stability?  I've not seen one in person, but to me, the pictures make the legs look awfully close together.  I'd be interested to know, especially once yall attach the sear box, if it feels like there is ANY chance it could tip one way or the other.
  • #21 by Queball on 19 Sep 2017
  • In the 5th picture there is a lttle wooden handle thing that hind of looks like a fork. What is that for?
    • Queball
  • #22 by CaptJerry on 19 Sep 2017
  • In the 5th picture there is a lttle wooden handle thing that hind of looks like a fork. What is that for?
    It's for (I think) raking pellets past the guard. I removed my guard in the hopper, if your dumb enough to get your
    fingers in such a slow moving auger you deserve to lose your appendages.
    What I use mine for it is a handy door proper.
  • #23 by Bentley on 19 Sep 2017
  • Will do a video overview of the unit and hope it will maybe answer some question, then try and do another when it is running, maybe at night (doubt my $150 camera will work) to see.

    Another related issue I have had concerns about is how tight the fit is around where the sliding bottom of the firepot is...
    ...embers that can get blown out through whatever tiny gaps there might be where that piece slides out from under the cylinder shaped firepot???  not sure if Bentley can test in anyway, or make some comment about how much play there is in the mechanical fit of that sliding bottom part.
  • #24 by Bentley on 19 Sep 2017
  • Very good right now, as good if not better then any I have PT.  Will update when the Sear Station is installed.

    How is the stability?  I've not seen one in person, but to me, the pictures make the legs look awfully close together.  I'd be interested to know, especially once yall attach the sear box, if it feels like there is ANY chance it could tip one way or the other.
  • #25 by Bentley on 19 Sep 2017
  • Yes. 

    And I know this is done for liability issues, (and obviously we will not be) but I have to wonder once home, how many folks 86 that 1st thing!

    In the 5th picture there is a lttle wooden handle thing that hind of looks like a fork. What is that for?
    It's for (I think) raking pellets past the guard. I removed my guard in the hopper, if your dumb enough to get your
  • #26 by Kristin Meredith on 19 Sep 2017
  • You could have a min-zen garden and place next to the pit.  As you sit beside the pit on a lovely evening contemplating your long haul cook of brisket, you rake you Zen garden in a soothing pattern with your tiny rake.
  • #27 by Bentley on 19 Sep 2017
  • PT thread updated.
  • #28 by Queball on 19 Sep 2017
  • Love the ash dump! ..... Looks like a very nice unit overall. Can't wait to see how it cooks!
    • Queball
  • #29 by Bentley on 19 Sep 2017
  • When you use your units to compete, or just move your unit a lot, wheels become an important feature.  The wheels are an upgrade from most units. The way they do the ash clean out.  I am not trying to belittle anyone or engineers in general.  I wondered why my Traeger did not have it 1 month after I bought it in 2003.  It always seemed so simple, I never understood why all Manufactures did not use it. 
  • #30 by Quadman750 on 19 Sep 2017
  • X2, I vacuum my burn pot every cook.
Pages:
Actions