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Author Topic: The Burger Thread  (Read 33279 times)

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yorkdude

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Re: The Burger Thread
« Reply #270 on: November 04, 2021, 07:57:13 PM »

That looks outrageous.
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Bar-B-Lew

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Re: The Burger Thread
« Reply #271 on: November 04, 2021, 10:24:53 PM »

was that a smash burger on your griddle?  it looks tasty
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MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

Bentley

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Re: The Burger Thread
« Reply #272 on: November 05, 2021, 01:36:17 PM »

Yes, the Lodge is getting nicely seasoned!
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bbqking01

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Re: The Burger Thread
« Reply #273 on: November 05, 2021, 03:39:04 PM »

That's pretty good looking. Better than I would have imagined from there. I loved that place in my early 20's (BW3 back then). Many of them were dumps back in the day. I haven't been there in forever, but people have got carryout for parties, etc. Food isn't bad. I'm not a big sports bar fan typically.
They are still dumps, with horrible customer service….I’d rather eat at home. Food is pretty decent though.


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bbqking01

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Re: The Burger Thread
« Reply #274 on: November 05, 2021, 03:45:50 PM »

Not smash but good stuff



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Bar-B-Lew

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Re: The Burger Thread
« Reply #275 on: November 05, 2021, 10:19:21 PM »

Nice looking burgers
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Bentley

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Re: The Burger Thread
« Reply #276 on: November 05, 2021, 11:01:53 PM »

A little thick for me, but a good looking burger!
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Bentley

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Re: The Burger Thread
« Reply #277 on: December 07, 2021, 03:58:51 PM »

I thought, let me try a Big smash burger, what can go wrong?  An 8oz patty, just to big for me.  Don't ask me how a thin 3oz or even 2 thin 3oz patties can taste better then one 8oz patty, but it does!  Trying to eat healthy so those are diced carrots.  I do not know why the phone makes them look like honey BBQ Fritos!


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okie smokie

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Re: The Burger Thread
« Reply #278 on: December 18, 2021, 04:58:26 PM »

Don't think I could get my mouth around that one. However it would win the prize for best looking as well.
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02ebz06

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Re: The Burger Thread
« Reply #279 on: December 23, 2021, 03:29:54 PM »

Best laid plans...

Took the cover off the CampChef griddle to cook up a couple pounds of bacon.
Decided to do some burgers at the same time for lunch.
Burgers cooked in bacon grease ?  How bad could that be ? It's the healthy bacon grease.

Where this bacon cheeseburger lunch went horribly sideways was I forgot to take a loaf of the Rye Bread I made last out of the freezer.   ::)
So it was a really an open faced sandwich.

Made it a little more difficult to eat, and not very good looking, but it tasted really good.
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Bentley

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Re: The Burger Thread
« Reply #280 on: January 02, 2022, 04:44:54 PM »

1st Burger of 2022. Double Chili Cheese w/onions!


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Bar-B-Lew

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Re: The Burger Thread
« Reply #281 on: January 02, 2022, 05:56:17 PM »

that looks very tasty
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NorCal Smoker

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Re: The Burger Thread
« Reply #282 on: January 02, 2022, 06:03:02 PM »

Looks fantastically!  Love me a Double Chili Cheese.  Reminds me of Tommies in SoCal.  Used to drive miles for those when I was much younger.
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Bentley

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Re: The Burger Thread
« Reply #283 on: January 02, 2022, 06:22:37 PM »

Their chili is better then mine!
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yorkdude

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Re: The Burger Thread
« Reply #284 on: January 03, 2022, 03:52:10 AM »

That really does look great.
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