Pellet Fan

Get Started Here => If you want to introduce yourself... => Topic started by: BobKz on May 26, 2021, 12:26:15 PM

Title: New member
Post by: BobKz on May 26, 2021, 12:26:15 PM
Hello all,

I'm a husband & father of 3 boys from WI. I've recently purchased a Coyote 36" stand alone pellet grill.

I'm by no means an expert griller. More of a "cook outdoors for the family" type of guy but I do grill a lot. My previous pellet grill was a small Cabela's brand that didn't do well holding up (auger issues) and had major temp swings from one side to the other. Hence the reason for upgrading to a flat bottom smoke shield design.

I'm also new to forums so please feel free to critique my etiquette and naiveness 😉

Thank you for letting me join & looking forward to participating!!

Bob
Title: Re: New member
Post by: 02ebz06 on May 26, 2021, 12:32:34 PM
Greetings Bob, welcome to the forum.
What part of Wisconsin are you in ?
I was born in Milwaukee, lived in Oak Creek (just south of Milwaukee) and went to college in Platteville (southwest corner of the state).
Title: Re: New member
Post by: BobKz on May 26, 2021, 12:34:26 PM
Brought up in West Bend, currently reside in Kewaskum. Haven't really branched out much lol.
Title: Re: New member
Post by: 02ebz06 on May 26, 2021, 12:42:11 PM
I've been all over. Lived in the 4 time zones.  ;D
Title: Re: New member
Post by: Canadian John on May 26, 2021, 01:10:32 PM


 Welcome Bob from Canada.  We enjoy new members just like you!    "Expert griller", what's that? We simply enjoy ourselves in the world of pellet cooking.
Title: Re: New member
Post by: pmillen on May 26, 2021, 01:14:56 PM
Welcome to PF, Bob.  That's a beautiful, highly desirable pellet pit.  Cook some stuff up, post the recipe and show us photographs.  In that way, maybe I can duplicate your cook.
Title: Re: New member
Post by: BobKz on May 26, 2021, 01:17:04 PM
You bet! 😊 Planning a brisket flat this weekend. First one on the Coyote 👍 will post details and pictures.
Title: Re: New member
Post by: Kristin Meredith on May 26, 2021, 01:53:53 PM
Quote from: pmillen on May 26, 2021, 01:14:56 PM
Welcome to PF, Bob.  That's a beautiful, highly desirable pellet pit.  Cook some stuff up, post the recipe and show us photographs.  In that way, maybe I can duplicate your cook.

Agree!  I don't think I am familiar with your pit so would love to see photos.  Welcome.
Title: Re: New member
Post by: yorkdude on May 26, 2021, 05:32:01 PM
Another welcome this time from the Manhattan, Ks. area.
Title: Re: New member
Post by: BobKz on May 26, 2021, 09:46:03 PM
I'll get some better pictures tomorrow. It's due for a deep clean before I smoke the brisket this weekend but here are a few front shots while I was making pizza today...
Title: Re: New member
Post by: jdmessner on May 29, 2021, 06:13:04 AM
Greetings from the sunset side of the lake! Looking forward to pictures of the brisket. Nice looking grill. I will be interested in hearing how you like it.