Pellet Fan
All Things Considered => General Discussion--Food Related => Topic started by: 02ebz06 on July 04, 2023, 11:04:23 AM
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Make Peach Cobbler and Peach Ice Cream of course.
Don't know if was because we haven't have any is a long time or not, but it is delicious!
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Can not tell you last time I had a cobbler of any flavor and fresh peaches are great to have for in one.
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That is a Classic Dish!
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Looks so good! I love peach cobbler and peach crisp.
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Last year I bought a lot of freestone peaches online from Dickey farms in GA. They have a much better flavor than those grown in the west. I also bought Mammoth pecans, peach chutney, and peach BBQ sauce from them. All were excellent, only thing left are frozen peaches. I'll thaw some and give the cobbler a shot.
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A very nice looking peach cobbler and like Bentley said a classic. Unfortunately I have not seen many peaches this year and I live right on the line with Delaware which was ad is known for their peaches.
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A very nice looking peach cobbler and like Bentley said a classic. Unfortunately I have not seen many peaches this year and I live right on the line with Delaware which was ad is known for their peaches.
I thought that I read somewhere that there may not be many peaches in the mid Atlantic region this year due to the lack of rain in the Spring.
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I thought that I read somewhere that there may not be many peaches in the mid Atlantic region this year due to the lack of rain in the Spring.
We don't get a lot of rain here being high desert, but do have irrigation for them.
Last year the tree was loaded with small peaches before we bought it.
This spring I did a lot of trimming on the Peach, Apple, and Pear trees.
Peaches are really big this year,
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I absolutely love fresh peach cobbler and ice cream, desert wise…….nothing better.
Nicely done.