Pellet Fan
Recipe Section => Rubs/Sauces/Brines => Topic started by: BigDave83 on August 26, 2017, 09:45:15 PM
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Red Barby Sauce
1 ½ cup Ketchup
1 8oz. can Tomato Sauce
½ cup water
½ cup brown sugar
½ cup red wine vinegar
1/3 cup Worcestershire sauce
2 T soy sauce
½ t each Black Pepper, dry mustard, garlic powder, onion powder, dried oregano, dried basil crushed red pepper
¼ t allspice
Mix all together boil 3-4 minutes, simmer 10-30 minutes until desired consistency.
usually make several batches at a time, seems to keep well in the fridge.