I just received my RecTec Stampede and while I was in the process of cooking some ribs I decided to share my personal experience.  I wasn’t asked nor was I given anything from RecTec to do this.
This is my first and only sharing of this type that I have ever done as you can probably tell. This is a first take unedited for information only. I bought a cover from Home Depot 33.00 that fits very well 700-110

*I had a Camp Chef Smoke Vault Gasser for 15 years which was awesome and just decided to get a pellet grill because of the less work they take. I did a lot of research before choosing and am very pleased with the Stampede. Certainly well worth the wait. *

https://www.youtube.com/watch?v=7CR_nJ38ylo

(Owner edit -- we do not allow reviews of pits;  you are free to share personal experiences and cooks)

Great video review on the 590 Jeff!  How did those eggs turn out?  Never seen that done before.

Looks awesome.....mine is scheduled for delivery on Friday.  Ribs go on Saturday morning.