I'm going back to low carb.  I love potato salad but cannot justify the carbs. 

Simple Egg Salad

12 hard boiled eggs chopped
1/2 cup mayo
two celery stalks diced
2 tablespoons mustard
salt and pepper to taste
I like to dust with smoked paprika when served.

I'll get a picture on my next batch.  I serve this with chicken skewers with Stubbs anytime sauce which is gluten free and lower on the carbs than a Stubbs bbq sauces.

DK

I am in it right now. This looks good for something different. How do you eat it or more precisely, what do you eat it with?  After reading it my first thought was “sandwich”!!  I miss bread.

Duh just read chicken skewers paragraph. Sounds fantastic.

Nice recipe, pretty much mine minus the sweet pickle relish.

When my "girls" were giving me more eggs than I could eat for breakfast, I would boil up a batch of eggs and make egg salad and more times than not, it would be without bread (carbs) and just eat it off the plate.   Sans sweet pickle relish.

MMMMM.  Oakridge Death Dust....that's the stuff that goes good on anything.   Got about 2 bags in the pantry.