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  • #16 by Saddleman on 16 Jan 2018
  • I to thought they were cooked just walked by, well now I have to stop and get my glasses out. Thanks for the post.  :clap:
  • #17 by cookingjnj on 16 Jan 2018
  • Hey Ross...... I mentioned on another post, my most recent rib cook...last night... I did not wrap for the first time.  Ribs came out moist and had great smoke flavor.  I was using Pit Boss Competition Blend Pellets.  That being said, great cook brother!  Those ribs look awesome! I am sure taste was even better than the pics.  Nicely done.
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