Pellet Fan

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Pellet Fan!

Pages: 1 [2]   Go Down

Author Topic: Lutefisk  (Read 1273 times)

0 Members and 1 Guest are viewing this topic.

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9382
  • Mayberry
Re: Lutefisk
« Reply #15 on: January 15, 2018, 11:08:14 PM »

So no jelly like-Right!  Wikipedia screws me again!
Logged
"‘One who puts on his armor should not boast like one who takes it off.’”

waskawood

  • Knows what a Pellet Is.
  • *
  • Offline Offline
  • Posts: 14
Re: Lutefisk
« Reply #16 on: January 16, 2018, 09:06:43 AM »

Lutefisk was better in the olden days when the local grocery store would put a gunny sack of dried fish outside the door. All the local dogs would walk by a add a little local flavor before a slab was bought and taken home to soak out the lye.
Logged

ZCZ

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1055
Re: Lutefisk
« Reply #17 on: January 16, 2018, 02:59:30 PM »

So no jelly like-Right!  Wikipedia screws me again!

Parts of it can be jelly like.  We had a little of that with this last batch my wife baked.  Most of it was fairly firm, but less firm than fresh fish.
Logged
2013 Memphis Pro
24th in Ribs at the 2015 American Royal
Titus 3:3-7
Pages: 1 [2]   Go Up