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  • #1 by Bar-B-Lew on 03 Mar 2018
  • Just paid $2.99/# for chuck roasts at Giant.  Sam's Club was $4.20/#.  I bought about 25-30# for use in pulled beef and some to make fresh ground hamburger.
  • #2 by wilpark on 04 Mar 2018
  • I have 3 go to markets for beef.  They are smaller chain markets.  Fairway, Stew Leonards and North Shore Farms (Mom and pop chain)

    Fairway has prime Rib Roast for $10.99 Usually $23.99.  Gonna get me some tomorrow
    Stew Leonards had last week on sale ground chuck for $1.99/lb Got 10#.  Whole NY Strip Loin for $3.99.  Bought 15# Bone in Rib eye 2" thick for $4.99 bought two nice steaks about 5#

    For NY that's terrific prices
  • #3 by Bar-B-Lew on 04 Mar 2018
  • those are terrific prices compared to 90 minute south west of you
  • #4 by Bentley on 04 Mar 2018
  • I literally live across the street from a beef operation and I cant find prices like that.  I need to get another freezer and just buy a steer from Dennis!
  • #5 by Bar-B-Lew on 19 Jun 2020
  • $2.99/# for whole packer briskets at Giant grocery store.  I bought 2 for $100.
  • #6 by BigDave83 on 19 Jun 2020
  • Around here chuck is 5 to 6 a pound. I ordered soe round chuck for the GFs nacho day on sunday and i think it is 5 ish a pound, but they grind it almost all day. This little store does have whole boneless pork loins for 1.99 have not seen them down that low for a few months.
  • #7 by Bentley on 19 Jun 2020
  • Chuck here for the last 3-4 years has always been $5/lb., sometimes a sale but rare.  I gotta look for it next time I am in RD, for some reason, I do not think I have ever seen it packaged in the ones back here!  But that can't be right.
  • #8 by hughver on 19 Jun 2020
  • Paid $7.48 for boneless beef short ribs.  :(
  • #9 by 1MoreFord on 22 Jun 2020
  • Beef prices at Kroger are ridiculous. >:(

    $11/lb for chuck roast.
    $17 for porterhouses.
    $7 for 80/20 ground chuck.
    $9 for 90/10
  • #10 by Bar-B-Lew on 22 Jun 2020
  • Beef prices at Kroger are ridiculous. >:(

    $11/lb for chuck roast.
    $17 for porterhouses.
    $7 for 80/20 ground chuck.
    $9 for 90/10

    I am taking one of those $3/# packer briskets and grinding it up for hamburger simply because it is half of what you are paying.
  • #11 by yorkdude on 22 Jun 2020
  • It is crazy here also.
    14.99 for rib eye, 12.99 for flank and 6.99 for 80/20.
    I wanted some beef bologna also and none, not in any brand. First time I have ever seen that?
  • #12 by Bentley on 22 Jun 2020
  • I was looking at the prices at the beginning of this thread and forgetting it is 2 years old and thinking...how do I not live in an area where these folks are getting these great deals.  We are going to Costco tomorrow, will report back on over all meat prices!
  • #13 by hokiepop on 22 Jun 2020
  • Is your Costco limiting purchases to two (total) meat purchases?  The last time I was in the the Midlothian Costco the signs said limit of two meat purchases. 
  • #14 by Bentley on 22 Jun 2020
  • Not sure,  don't think I have been in it since all this started.
  • #15 by Clonesmoker on 22 Jun 2020
  • Here in central Iowa at Fareway stores they had pork shoulder for $.98/lb and brisket for $2.99.

     I already had three briskets  in the freezer that I got at Walmart for $2.97/lb a couple weeks earlier, but had not found any at either local Walmart for the since then. Fareway at that time had it for $4.65/lb. Sam's Club was at $6.50/lb.
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