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  • #1 by Sodaking27 on 17 Mar 2018
  • Chorizo Armadillo Eggs for lunch.
    Small corned beef brisket point for pastrami to make reubens tomorrow.
    Apple pie for dessert.
  • #2 by rwalters on 17 Mar 2018
  • Nicely done... all of it!!! :)
  • #3 by Canadian John on 17 Mar 2018

  •  +1  :D
  • #4 by Bentley on 17 Mar 2018
  • Very Nice!  Love the taste of scrabbled eggs and chorizo!
  • #5 by Sodaking27 on 17 Mar 2018
  • It’s a wrap.

  • #6 by cookingjnj on 18 Mar 2018
  • Everything looks great Sodaking.  Getting hungry now.
  • #7 by Sodaking27 on 18 Mar 2018
  • Reubens from the smoked pastrami.

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