So should I buy a camp chef? I was about to buy a CC SG and buy the sear box separate. I don't care about the searing ability of the grill because I'm buying the sear box, I like the larger grill for the capacity. The reason I'm going this route is because I can get a good deal on the SG that I can't get on the new WW. Then I joined this forum and saw complaints of the temp swings and flame outs. Online most all of the reviews on all sources are outstanding for the PG24 model, but then it's pretty negative here. So is it worth the money? I'm pushing it with the wife nearing the $1000 Mark for a grill. The sear box is a pretty big deal for us because we grill steaks alot.
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