After a 3 year brake I am trying the pellet grill again. Just got a pg 500 from my local dealer. The backyard bbq store in wilmette Ill terrific people. Did first cook cut up chickn for a group of 10.30 min at 225 and then 50 min at 400 was enjoyed by all. So I would call it a success. What I like about this grill especially with chicken is the off set flame. Less chance of a flash fire from the chicken fat on higher temps. Smoke flavor was very nice and clean