After about 50 cooks on everything from brisket,to chicken,to ribs , to roast, to fish finally satisfied with a pellet grill. With the off set fire pot have never had a grease fire especially easy to have on chicken tights. Easy to clean Only issue is not well insulted.for Chicago. I do know the pg 1000 would take care of that but had one when they first came out and had a bad experience. That’s in the past happy as can be.