So does anyone else do this?
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#16 by
cookingjnj on 14 Jul 2020
I usually lean towards Dijon Mustard on my grilled cheese. Not sure how that started, but have been doing it for as long as I can remember.
cookingjnj
#17 by acguy on 14 Jul 2020
I always get “the look†from my wife but my grilled cheese needs ketchup.
acguy
#18 by
yorkdude on 14 Jul 2020
Quote from: acguy on July 14, 2020, 05:05:03 PM
I always get “the look†from my wife but my grilled cheese needs ketchup.
Well, looks like we have a winner!
yorkdude
#19 by ICIdaho on 14 Jul 2020
Ketchup and mustard on the sandwich and dunked in Tomato Soup. It was my birthday dinner as a kid. Some think it is crazy, but don't knock till you tried it!
ICIdaho
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