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  • #1 by urnmor on 27 May 2021
  • Prime New York Strips, that were sous vide to medium rare and finished on a very hot pan to caramelize.  They were served with Steak fries and saute asparagus.  The dinner was accompanied with a 2017 bottle of Cabernet Sauvignon.

  • #2 by pmillen on 28 May 2021
  • SV and sear (not burn).  Oh so good.

    Steak, potatoes, asparagus and a good red.  Perfect!
  • #3 by hughver on 28 May 2021
  • Now that's my kind of dinner!!   :lick:
  • #4 by Bentley on 28 May 2021
  • What is the big Red thing?
  • #5 by hughver on 28 May 2021
  • It looks like an espresso machine.  ???
  • #6 by urnmor on 28 May 2021
  • What is the big Red thing?

    It is my La Marzocco Linea Mini Espresso Machine.
  • #7 by Bentley on 28 May 2021
  • Thanks!  How were the notes on the Cab?
  • #8 by urnmor on 28 May 2021
  • Thanks!  How were the notes on the Cab?

    I no longer take notes I just enjoy.
  • #9 by Fire708 on 29 May 2021
  • Looks amazing.
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