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Author Topic: RR49 Island Rub  (Read 2420 times)

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riverrat49

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RR49 Island Rub
« on: August 25, 2017, 01:25:25 PM »

If your looking for a little flavor of the Caribbean

2 TBSP Brown Sugar

1  TBSP Smoked Paprika

2 Tsp Season Salt

1 Tsp Granulated Garlic Powder

2 Tsp Granulated Onion Powder

1 Tsp Ground Black Pepper

1/2 Tsp White Pepper

1/4 Tsp Chipotle Chili Powder

1 1/2 tsp allspice

1 1/2 tsp cinnamon

1 1/2 tsp cumin

1 1/2 tsp curry powder

1 1/2 tsp dried thyme

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World Food Championship Culinary Team- 2016, 2017, 2018 Taste of America Challenge Champion- 2016/2018 World Food Championship Judge Competition Pitmaster/ Certified BBQ Judge

GregW

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Re: RR49 Island Rub
« Reply #1 on: October 01, 2017, 06:35:17 PM »

This looks great.
Could I brine the chicken the night before, and then apply the spice rub?
If this would work, I'm wondering, should I leave salt out of the rub?

Thanks
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Queball

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Re: RR49 Island Rub
« Reply #2 on: October 01, 2017, 07:27:44 PM »

RR,
How do you define "Island". .... Is this a "Jerk" type flavoring? .... How would you describe it?
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GregW

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Re: RR49 Island Rub
« Reply #3 on: October 01, 2017, 08:14:02 PM »

I've have mixed a batch up. I couldn't find any Thyme in the pantry. I will pick the Thyme up tomorrow.
The mix as it is, is very good.
I left the seasoned salt out because I'm brining the chicken I plan to use the rub on. I plan to brine overnight and air dry the chicken in the refrigerator for 24 hrs and cook the next day. this should put it on the table Tuesday night.
I think it's going to be really good.
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riverrat49

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Re: RR49 Island Rub
« Reply #4 on: October 02, 2017, 05:27:30 AM »

It is a Jamaican/Carribean style dry rub, if you want it jerk style that is more of a wet rub/marinade using things like scotch bonnet seeded, vinegar, soy sauce and other spices. 

RR,
How do you define "Island". .... Is this a "Jerk" type flavoring? .... How would you describe it?
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World Food Championship Culinary Team- 2016, 2017, 2018 Taste of America Challenge Champion- 2016/2018 World Food Championship Judge Competition Pitmaster/ Certified BBQ Judge

GregW

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Re: RR49 Island Rub
« Reply #5 on: October 04, 2017, 09:18:41 AM »

The chicken breast turned out well.
I like the spice mixture.

Thanks for posting the recipe
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riverrat49

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  • "If all else Fails call it Burnt Endz" Spokane, WA
    • G-Pa D's BBQ Team
Re: RR49 Island Rub
« Reply #6 on: October 04, 2017, 01:35:58 PM »

Thanks for the feedback.
The chicken breast turned out well.
I like the spice mixture.

Thanks for posting the recipe
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World Food Championship Culinary Team- 2016, 2017, 2018 Taste of America Challenge Champion- 2016/2018 World Food Championship Judge Competition Pitmaster/ Certified BBQ Judge
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