I'm sure that all of us have a variety of gadgets that we use while pursuing our cooking adventures. It would be nice to have a place to showcase unique gadgets for everyone to see. The items below are gadgets I bought that I use virtually every day, they may be a common items, but they are new to me. Garlic slicer and flipper.

Dou you prefer sliced garlic in your recipes over smashed or finely diced?

All my gadgets are in boxes. 
We are moving Monday and Tuesday.
Will probably be a while before any see the light of day again.

Not sure the server has enough space for pictures of all my gadgets.

I am sure I will  contribute to this post, i look forward to people's different gadgets.  I have a Pigtail flipper some place, just not sure where.

Dou you prefer sliced garlic in your recipes over smashed or finely diced?

Yes. I once had a book on garlic and if I recall, it said than mashing or mincing bruised the garlic and adversely changed the taste.

Knife and chopping block scissors. Works surprisingly well!

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I am not sure this really fits the description, but I just purchased it and am having fun with it, so I am posting.  This is my new mini-waffle maker ($12, a deal!).  I am learning to make chaffles and other keto friendly dishes with it.

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Are those what used to be Lego size waffles?  I am sure that the store bought ones are probably smaller than they used to be when I ate them for breakfast in middle school.

5 gallon bucket and a $3 paint stirrer on the end of a power drill does quick work to "pull" pork shoulders.

Yes, basically the size of L'eggo waffles that you put in a toaster.

I am not sure this really fits the description, but I just purchased it and am having fun with it, so I am posting.  This is my new mini-waffle maker ($12, a deal!).  I am learning to make chaffles and other keto friendly dishes with it.

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I have a similar device, same color except it's called a quesadilla maker. the other 2 gadgets are for holding bags open while they are being filled.

This is my new gadget, a Bron Coucke stainless steel classic chef's mandoline. I went higher end to get better adjustability. This mandoline is well built with incredible adjustability.

We are starting with potato chips. I have two thicknesses soaking in water in the refrigerator that will be fried tomorrow. We also plan on doing sweet potato and carrot chips.

So far, I am very impressed. This is much better than the lower cost mandolines I have used in the past.

I made chips today which turned out pretty good. The overnight soaking will help eliminate some of the starch.

Next may be crinkle chips.

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I already did a post on the Ronco Showtime Rotisserie. This is a gadget that has survived the test of time, and gave rise to the mantra: Set it and forget it !!!!!

https://pelletfan.com/index.php?topic=7130.msg74278#msg74278

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I think I will just take a picture or two of my gadget draws and let you guess what they are as I know longer have a clue

I wish I could find pictures of my meat tenderizer!