Pellet Fan
All Things Considered => General Discussion--Non food Related => Topic started by: wilpark on March 02, 2018, 06:03:51 PM
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https://www.stuffnice.com/products/sauce-meat-injector
If this works as advertised this would be fantastic.
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That's nothing ;D The one they use to inject medicine in large animals is the ticket.
I am hoping that we can get a raffle for one of these more expensive injectors. Even if there were 3-4 that totaled $300 or so and multiple people got to win one of them after the review, I think it would be cool to do.
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That's nothing ;D The one they use to inject medicine in large animals is the ticket.
I am hoping that we can get a raffle for one of these more expensive injectors. Even if there were 3-4 that totaled $300 or so and multiple people got to win one of them after the review, I think it would be cool to do.
I was watching an episode of one of those food channels and a German butcher that made his own sausage and other goodies had an industrial brine injector. Now that would be nice to have. Had abku t 3 dozen needles and inject in a couple of seconds.
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West Allis Man has an impressive one that he bought and used at the AR a few years ago. Maybe he will see this and post about it.
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West Allis Man has an impressive one that he bought and used at the AR a few years ago. Maybe he will see this and post about it.
I sent him a PM and told him we are looking for him over here.
This looks really nice but not much use for doing ribs.
Z
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That's nothing ;D The one they use to inject medicine in large animals is the ticket.
I've got one somewhere we used to give cattle shots with. Probably an 8 gauge needle with a glass insert that held the meds. As a kid I was in charge of adjusting the dose for each calf. If you ain't done it, it's hard to explain!!
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Sorry gang been out of touch with pelletfan.com lately. Work, life, new dog all came up rather hard this last 5 months. But here is the picture of the injector. Right now my brother in law is using it as we are only doing the backyard comps.
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I've got a Chop's 1/2 gallon model and it works great, just insert, pull trigger and withdraw. The only down side is that it takes a little longer to clean it than a traditional injector. :cool:
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Sweet. That thing looks great.
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Trust me, it really injects. I upgraded the plastic adapters to the stainless ones. The only draw back is cleaning. It takes twice the time of the one I use now. For as little as I do the big meats anymore, I downsized to a BDI.
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They are very nice. Larry had that one and I think they make a power? one...Not sure if he brought both to the 2015 AR or not! I saw him use it one time, but I am sure he had it before 2013 and we were gone from California by then, so it had to be the AR!
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Trust me, it really injects. I upgraded the plastic adapters to the stainless ones. The only draw back is cleaning. It takes twice the time of the one I use now. For as little as I do the big meats anymore, I downsized to a BDI.
Can you just run some warm soapy water through the syringes to clean or does it need a good scrub?
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Hot soapy water followed closely by a 4% bleach and water solution and there will be no bacteria!
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Hot soapy water followed closely by a 4% bleach and water solution and there will be no bacteria!
Doesn't sound too bad.