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Reverse Sear Tri-Tip with Garden Fresh Bruschetta | dk117 | 2 | 501 |
September 05, 2018, 09:59:18 AMby dk117 |
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Brauhaus | ZCZ | 8 | 632 |
September 04, 2018, 04:42:46 PM by Bar-B-Lew |
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Labor Day Babybacks | urnmor | 9 | 572 |
September 04, 2018, 03:34:31 PM by cookingjnj |
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Still Good or Not? | DE | 8 | 791 |
September 04, 2018, 01:49:35 PM by DE |
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Holiday MAK Butt... | darita | 5 | 505 |
September 04, 2018, 09:45:41 AM by Canadian John |
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Cheeses for M&C that reheat well « 1 2 » | BC Buck | 22 | 1580 |
September 03, 2018, 12:27:38 PM by BC Buck |
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How to make burnt ends. | BC Buck | 2 | 376 |
September 03, 2018, 11:58:30 AM by Bar-B-Lew |
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Huge T-Bone Steaks?? | reubenray | 1 | 509 |
September 02, 2018, 06:51:30 PM by MMike |
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Simple is best | Chris__M | 3 | 538 |
September 02, 2018, 11:02:00 AM by MysticRhythms |
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Wrapping Brisket | elenis | 12 | 893 |
August 31, 2018, 04:54:48 PM by triplebq |
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Do You Beleive Your BBQ Is Better Than a BBQ Restaurant? « 1 2 3 » | Kristin Meredith | 36 | 2364 |
August 30, 2018, 10:47:14 AM by bucky919 |
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Do Most Not Eat Chicken Skin? « 1 2 » | darita | 15 | 1301 |
August 29, 2018, 04:13:27 PM by urnmor |
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My First Brisket | dlesh04 | 9 | 588 |
August 28, 2018, 08:24:18 PM by SurfAndTurf |
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For the Certified BBQ Judges | Ralphie | 4 | 462 |
August 28, 2018, 04:48:23 PM by Rydes84 |
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Reverse Sear Chicken Breast | dk117 | 4 | 457 |
August 28, 2018, 11:37:30 AM by Kristin Meredith |
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Pastrami | Ralphie | 5 | 384 |
August 27, 2018, 09:34:52 PM by Darwin |
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Smoke vs rub | urnmor | 5 | 466 |
August 27, 2018, 07:15:14 PM by Greg1 |
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Smoking Temperature Question | litzerski | 3 | 456 |
August 27, 2018, 02:07:00 PM by Canadian John |
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Upper Limit - Redii-Check Remote Smoker Thermometer | pmillen | 3 | 395 |
August 26, 2018, 10:21:52 PM by pmillen |
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Hardware--Specifically Meat Slicer Carriage Width | SparkyLB | 7 | 533 |
August 26, 2018, 07:31:00 PM by SparkyLB |
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