Pellet Fan

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Pellet Fan!

Pages: 1 [2]   Go Down

Author Topic: A special cook - Prime rib of pork  (Read 4534 times)

0 Members and 1 Guest are viewing this topic.

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9680
  • Mayberry
Re: A special cook - Prime rib of pork
« Reply #15 on: December 31, 2018, 03:18:07 PM »
I missed this on the 1st go round.  So if the bones are "Frenched" and it is tied in circle, that is a Crown Roast?
Logged
Bacon is a Gateway Food...

pmillen

  • Global Moderator
  • You are starting to smell like smoke.
  • ***
  • Offline Offline
  • Posts: 3364
  • This pistol is most fun for the buck
Re: A special cook - Prime rib of pork
« Reply #16 on: December 31, 2018, 05:13:07 PM »
I love these things.  My recipe is posted here.
Logged
Paul

Lone Star Grillz Texas Edition Direct Offset - MAK 2-Star – M Grills M-36 – Hunsaker Drum – Basic 36" Blackstone Griddle – PK Grill – Masterbuilt 1050 – Kamado Joe Big Joe w/FireBoard Drive & Blower
Pages: 1 [2]   Go Up
« previous next »