Pellet Fan

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Pellet Fan!

Pages: 1 2 [3]   Go Down

Author Topic: Show Us What You Are Cooking This Weekend  (Read 2752 times)

0 Members and 1 Guest are viewing this topic.

Free Mr. Tony

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1324
  • Fort Wayne, Indiana
Re: Show Us What You Are Cooking This Weekend
« Reply #30 on: September 24, 2017, 02:17:52 PM »
The edges of that burger certainly look like you got some good heat from that burner.
Logged

TechMOGogy

  • Starting to taste the Smoke.
  • ***
  • Offline Offline
  • Posts: 226
  • Ontario, Canada
Re: Show Us What You Are Cooking This Weekend
« Reply #31 on: September 24, 2017, 02:34:13 PM »
Quote from: Kristin Meredith on September 24, 2017, 12:38:56 PM
Basic?  Really?  I must feed my family slop if that is basic!  That dinner looks like something out of a very high end restaurant.  Just lovely!!!  :clap:

Yes, I was joking. That's an over the top meal that does not happen often. Had a guest over
Tonight is smash burgers - will take some pics but they are done on a flat top vs pellet grill ;)
Logged
GMG DC, FEC100, PK360

bregent

  • Thinkin about Renouncing Charcoal.
  • *****
  • Offline Offline
  • Posts: 925
Re: Show Us What You Are Cooking This Weekend
« Reply #32 on: September 24, 2017, 03:03:40 PM »
Quote from: Bentley  on September 23, 2017, 08:07:37 PM
And Kristin wonders why I like Tri-tip more then Brisket...No Brainer!  But I am much more into medium rare cuts, then the pot roast type of cooked beef!

Edit:  I just saw that Prime sticker, that marbling makes much more sense now!

Yeah, I usually try to get the prime from Costco because it is really more tender compared to the choice - they often have it for $6.99/lb
Logged

Free Mr. Tony

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1324
  • Fort Wayne, Indiana
Re: Show Us What You Are Cooking This Weekend
« Reply #33 on: September 24, 2017, 05:54:51 PM »
Tech's make mine look like amateur hour, but I'll throw mine up anyhow.



Logged

Kristin Meredith

  • Administrator
  • You are starting to smell like smoke.
  • *
  • Offline Offline
  • Posts: 3344
Re: Show Us What You Are Cooking This Weekend
« Reply #34 on: September 24, 2017, 06:57:41 PM »
Ah, the French classic -- steak frites!  Looks great.
Logged

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9681
  • Mayberry
Re: Show Us What You Are Cooking This Weekend
« Reply #35 on: September 24, 2017, 07:02:37 PM »
French fries with a steak, great looking fries, just not for me, but I never got baked potato with steak either...to much hillbilly in me I guess...steak demands mashed potatoes with a huge pat of butter!
Logged
Bacon is a Gateway Food...

TechMOGogy

  • Starting to taste the Smoke.
  • ***
  • Offline Offline
  • Posts: 226
  • Ontario, Canada
Re: Show Us What You Are Cooking This Weekend
« Reply #36 on: September 24, 2017, 10:27:07 PM »
Looks great
I would gobble that up!
Logged
GMG DC, FEC100, PK360

TLK

  • Digging the Pellet Smoke.
  • ****
  • Offline Offline
  • Posts: 304
Re: Show Us What You Are Cooking This Weekend
« Reply #37 on: September 25, 2017, 11:08:43 AM »


not pictured is the grilled corn
Logged
YS640 Silver Spring, MD  Happy Wife - Happy Life!
Pages: 1 2 [3]   Go Up
« previous next »