These take a little effort to make, but they are addictive. If you cook on a pit, they take on a little smokiness -- yum!!!
1 loaf thin white bread, crusts cut off
1 lb. cheddar cheese, grated
1 lb. butter
2 eggs
Mix wet ingredients together. Spread a layer of mixture on one side of each piece of bread and then stack the pieces 3 high. Cut in half and spread the mixture on all sides of the half, frosting them.
Bake at 350 for 15 minutes and eat fairly soon after -- they are no good cold!