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Author Topic: My 1st Trifle...  (Read 738 times)

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Bentley

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My 1st Trifle...
« on: July 21, 2021, 01:34:13 PM »

Not as traditional as most, as I used a modified berry compote, with just a few "regular" berries.  And I used a hybrid cream cheese/pudding instead of an English Custard.  For a friend celebrating 12 years of sobriety!





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Bacon is a Gateway Food...

Bar-B-Lew

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Re: My 1st Trifle...
« Reply #1 on: July 21, 2021, 01:39:27 PM »

You must be aspiring to get onto one of those TV shows where they expect you to be able to cook anything. ;D

Looks great.
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MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

02ebz06

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Re: My 1st Trifle...
« Reply #2 on: July 21, 2021, 02:40:40 PM »

Looks amazing but I shouldn't even be thinking about it.
I have to go in for A1C lab work Friday.  Borderline diabetic.   >:(
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Bruce here - These are my cooking toys:
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GREG-B

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Re: My 1st Trifle...
« Reply #3 on: July 21, 2021, 11:55:50 PM »

Well.....that's just plain purty!!
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yorkdude

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Re: My 1st Trifle...
« Reply #4 on: July 22, 2021, 05:38:51 AM »

Great job.
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bregent

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Re: My 1st Trifle...
« Reply #5 on: July 23, 2021, 07:40:00 PM »

Wow! Just wow!
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Bar-B-Lew

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Re: My 1st Trifle...
« Reply #6 on: July 23, 2021, 09:25:23 PM »

Hey, let's be careful.  Bentley may think he is a better dessert chef than Kristne ;D
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Bentley

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Re: My 1st Trifle...
« Reply #7 on: July 23, 2021, 09:53:41 PM »

I hold my own!
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Bacon is a Gateway Food...

Bar-B-Lew

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Re: My 1st Trifle...
« Reply #8 on: July 23, 2021, 10:10:40 PM »

I'm looking forward to the Bentley comp TV show.  Both of you are top notch.
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MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

Kristin Meredith

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Re: My 1st Trifle...
« Reply #9 on: July 24, 2021, 08:01:25 AM »

Hey, let's be careful.  Bentley may think he is a better dessert chef than Kristne ;D

I provide the inspiration and he simply follows :pig:
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