Pellet Fan

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Pellet Fan!

Pages: [1]   Go Down

Author Topic: German Food  (Read 1073 times)

0 Members and 1 Guest are viewing this topic.

urnmor

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1314
German Food
« on: October 05, 2022, 12:40:10 PM »

Last night I made Jagerschnitzel.
Logged

pmillen

  • Global Moderator
  • You are starting to smell like smoke.
  • ***
  • Offline Offline
  • Posts: 3364
  • This pistol is most fun for the buck
Re: German Food
« Reply #1 on: October 05, 2022, 01:43:10 PM »

I had to look it up.  It sounds and looks good.
Logged
Paul

Lone Star Grillz Texas Edition Direct Offset - MAK 2-Star – M Grills M-36 – Hunsaker Drum – Basic 36" Blackstone Griddle – PK Grill – Masterbuilt 1050 – Kamado Joe Big Joe w/FireBoard Drive & Blower

02ebz06

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2625
  • Rio Rancho, NM
Re: German Food
« Reply #2 on: October 05, 2022, 01:48:23 PM »

Nice!  Had a German restaurant only a couple miles from us when we lived in Texas.
Weren't getting enough business I guess, so they moved about 20 miles away.
Guess we didn't go there often enough.  ;D
Logged
Bruce here - These are my cooking toys:
Lone Star Grillz 20x42 Pellet Grill (on order),   CampChef XXL Vertical Pellet Smoker,   Grilla Grills Primate (on order),   Pizza Party Emozione pizza oven

glitchy

  • Thinkin about Renouncing Charcoal.
  • *****
  • Offline Offline
  • Posts: 746
Re: German Food
« Reply #3 on: October 05, 2022, 04:14:55 PM »

Is that homemade spätzle with it? There was a little German place in Park Rapids, MN we used to visit multiple times every trip up there. The noodles were the best part of the meal, they served theirs with gravy on them.
Logged
MAK 2* General (2021) | KBQ C-60 | Weber Summit Charcoal w/SnS LP, customized Big Joetisserie, Vortex, and Hunsaker Griddle | Weber Genesis II - S345 | Weber Traveler | Fireboard 2 Drive

BigDave83

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2271
  • South West PA
Re: German Food
« Reply #4 on: October 05, 2022, 06:04:45 PM »

I had to look it up also, I would eat it.

If that is spaetzle, I make that for in my haluski when I make it. Always save some out for eating with some garlic butter, salt and pepper.
Logged

okie smokie

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2001
  • Live fast, die young, have a good looking corpse.
Re: German Food
« Reply #5 on: October 05, 2022, 06:33:00 PM »

Traditional Jaeger Schnitzel has brown gravy, often with mushrooms. I am not a fan of German food in general, wienerschnitzel in particular because it is dry. But do like it with gravy as above. In fact we just had Jaeger Schnitzel at our local German restaurant on Monday with sweet sauer kraut, and potato pancakes and pickled cucumbers in sour cream. Best thing on the menu, however, is Hungarian Goulash which is odd to see at a German Restaurant. Looks like you added some topping when serving. Mushrooms?
Logged

urnmor

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1314
Re: German Food
« Reply #6 on: October 05, 2022, 07:50:33 PM »

Is that homemade spätzle with it? There was a little German place in Park Rapids, MN we used to visit multiple times every trip up there. The noodles were the best part of the meal, they served theirs with gravy on them.

No I no longer make it as it is easier to buy it.
Logged

urnmor

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1314
Re: German Food
« Reply #7 on: October 05, 2022, 07:54:31 PM »

Traditional Jaeger Schnitzel has brown gravy, often with mushrooms. I am not a fan of German food in general, wienerschnitzel in particular because it is dry. But do like it with gravy as above. In fact we just had Jaeger Schnitzel at our local German restaurant on Monday with sweet sauer kraut, and potato pancakes and pickled cucumbers in sour cream. Best thing on the menu, however, is Hungarian Goulash which is odd to see at a German Restaurant. Looks like you added some topping when serving. Mushrooms?

I is the traditional mushroom sauce often served with Jagerschnitzel.  I just do not smoother the schnitzel in it.
Logged

Kristin Meredith

  • Administrator
  • You are starting to smell like smoke.
  • *
  • Offline Offline
  • Posts: 3343
Re: German Food
« Reply #8 on: October 06, 2022, 07:51:00 AM »

All I can say is yum, yum, yum!!  One of my favorites!!!  Looks outstanding.
Logged

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9681
  • Mayberry
Re: German Food
« Reply #9 on: October 06, 2022, 01:40:03 PM »

Are those chops or did you just use some loin?
Logged
Bacon is a Gateway Food...

urnmor

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1314
Re: German Food
« Reply #10 on: October 06, 2022, 04:44:49 PM »

Are those chops or did you just use some loin?

pork loin
Logged

cookingjnj

  • Thinkin about Renouncing Charcoal.
  • *****
  • Offline Offline
  • Posts: 894
  • Branchburg, New Jersey
Re: German Food
« Reply #11 on: October 08, 2022, 12:57:51 PM »

Love it.
Logged

Phil0110

  • Knows what a Pellet Is.
  • *
  • Offline Offline
  • Posts: 5
Re: German Food
« Reply #12 on: October 18, 2022, 01:05:21 AM »

Where is potato  ;D
Logged

urnmor

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1314
Re: German Food
« Reply #13 on: October 18, 2022, 10:23:01 AM »

Where is potato  ;D

No potato spatzle instead
Logged
Pages: [1]   Go Up