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Author Topic: BACON  (Read 705 times)

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ZCZ

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BACON
« on: March 05, 2022, 05:56:35 PM »
Getting bacon ready to chop up for tomorrow to be liberally applied to baked potato

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Baked on my Pro at 300 until crispy.
Daughter and family moving to TN so doing a send-off Surf N Turf cook for them tomorrow.
NY Strip along with the usual suspects.

Z
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24th in Ribs at the 2015 American Royal
Titus 3:3-7

Bentley

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Re: BACON
« Reply #1 on: March 05, 2022, 08:02:04 PM »
BBQ/Oven/Pit cooked bacon, nothing better.  Renders better, does not curl and had so many applications!
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Bacon is a Gateway Food...

Canadian John

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Re: BACON
« Reply #2 on: March 06, 2022, 07:46:03 AM »

 Sadly I have never done bacon that way.  I'll have to give it a go.  Nice pics BTW.
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BigDave83

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Re: BACON
« Reply #3 on: March 06, 2022, 09:35:36 AM »
I don't think I have done it like that. I probably only baked it once or twice.
Will do microwave if in a hurry and not doing much. Usually anymore it is don eon the griddle.

Maybe I will give this a try this summer when I get the pellet cookers out and in use. Closest I have come is the bacon wrapped jalapenos on the little GMG.
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ylr

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Re: BACON
« Reply #4 on: March 06, 2022, 11:42:54 AM »
Pig candy on a pellet grill is the best! :lick:
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Re: BACON
« Reply #5 on: March 07, 2022, 07:39:45 PM »
I can't believe I missed this thread.   Aside from turkey legs, simple thick cut bacon (I don't go as high as 300) rendered perfectly on the pellet grill has to be the item that gets the most positive comments from guests.

DK
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elenis

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Re: BACON
« Reply #6 on: March 08, 2022, 08:33:53 AM »
It's interesting. I will wrap things in bacon and cook on the pellet grill, but don't think I have ever really just cooked bacon on it by itself. I would typically cook bacon on my blackstone if I am cooking outside.
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02ebz06

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Re: BACON
« Reply #7 on: March 08, 2022, 09:30:26 AM »
I've never done bacon on the grill either.
We usually use the CampChef griddle, and on a rare occasion in pan in kitchen.
Nice to keep the grease splatter outside.
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ZCZ

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Re: BACON
« Reply #8 on: March 08, 2022, 11:19:35 AM »
The bacon was crunched up and used as topping for the baked potatoes!
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ZCZ

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Re: BACON
« Reply #9 on: March 08, 2022, 11:20:30 AM »
Best way to do bacon in bulk.
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hughver

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Re: BACON
« Reply #10 on: March 08, 2022, 12:27:09 PM »
Closest to this That I've done is Pig Candy.
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--Hugh -- Sun Lakes, AZ. Traeger Select W/SS4, BGE-L, Charbroil Inferred Gas, Smokey Mountain Vertical Gas
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