Pellet Fan

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Pellet Fan!

Pages: [1]   Go Down

Author Topic: The Grilled Turkey  (Read 329 times)

0 Members and 1 Guest are viewing this topic.

urnmor

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1314
The Grilled Turkey
« on: October 27, 2019, 06:37:47 PM »

This is the turkey I dry brined last night and cooked today on the MAK. I have to say it was very moist with just the right amount of smoke. At 7 3/4 lbs it was just the right size for 3 adults with the remainder going to our son tomorrow
Logged

pmillen

  • Global Moderator
  • You are starting to smell like smoke.
  • ***
  • Offline Offline
  • Posts: 3364
  • This pistol is most fun for the buck
Re: The Grilled Turkey
« Reply #1 on: October 27, 2019, 07:37:54 PM »
That looks great.  I love brined/smoked turkey.
Logged
Paul

Lone Star Grillz Texas Edition Direct Offset - MAK 2-Star – M Grills M-36 – Hunsaker Drum – Basic 36" Blackstone Griddle – PK Grill – Masterbuilt 1050 – Kamado Joe Big Joe w/FireBoard Drive & Blower

yorkdude

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2231
  • Lake Elbo-Manhattan Kansas
Re: The Grilled Turkey
« Reply #2 on: October 28, 2019, 05:37:01 AM »
Nicely done, looks great.
Logged
Pages: [1]   Go Up
« previous next »