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Author Topic: Ribs  (Read 1377 times)

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Kpeters73

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Ribs
« on: January 29, 2018, 12:07:47 PM »
Had my DB Wi-Fi for a month now, finally had a day to do ribs.  I've been smoking for 6 years now, and these were the best looking rack I've done to date.  Followed 3-2-1 (with the Jonny Trigg foil method) and they came out perfect!

Need a new flavor profile though, anyone have a sweet-heat recomendation?
« Last Edit: January 29, 2018, 12:12:37 PM by Kpeters73 »
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Goosehunter51

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Re: Ribs
« Reply #1 on: January 29, 2018, 12:13:59 PM »
Those look wonderful, thanks for sharing
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Smokin like a two stack MAK come on!  MAK 2 Star General #3053

Canadian John

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Re: Ribs
« Reply #2 on: January 29, 2018, 12:19:43 PM »
 For sweet try peach preserves in the wrap. Heat- Tobasco.
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Kpeters73

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Re: Ribs
« Reply #3 on: January 29, 2018, 12:24:43 PM »
Will try that, hadn't thought of preserves/jams.
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cookingjnj

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Re: Ribs
« Reply #4 on: January 29, 2018, 03:58:16 PM »
Great looking ribs.  Nice job!
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urnmor

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Re: Ribs
« Reply #5 on: January 29, 2018, 05:08:58 PM »
great job
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azwine

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Re: Ribs
« Reply #6 on: January 29, 2018, 10:51:07 PM »
My go to sweet heat is Sweet Baby Rays spicy with some jam (I like raspberry), but have used grape jelly as well. Nice touch, and not too hot.
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triplebq

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Re: Ribs
« Reply #7 on: January 29, 2018, 11:36:59 PM »
Nicely done
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Orion Smoker Blaz'n Grid Iron Cookshack FEC-120 Cookshack Charbroiler CB036
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