November 21, 2024, 06:46:16 PM
Welcome,
Guest
Please
login
or
register
.
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
News:
Welcome to Pellet Fan!
Home
Help
Login
Register
Pellet Fan
>
All Things Considered
>
General Discussion--Food Related
>
PORK "Welling-Cued"
« previous
next »
Pages: [
1
]
Go Down
Print
Author
Topic: PORK "Welling-Cued" (Read 607 times)
0 Members and 2 Guests are viewing this topic.
Queball
Guest
PORK "Welling-Cued"
«
on:
September 24, 2017, 10:38:09 AM »
[ Invalid Attachment ]
[ Invalid Attachment ]
[ Invalid Attachment ]
[ Invalid Attachment ]
[ Invalid Attachment ]
[ Invalid Attachment ]
«
Last Edit: September 24, 2017, 10:48:25 AM by Queball
»
Logged
Queball
Guest
PORK "Welling-Cued"
«
Reply #1 on:
September 24, 2017, 10:40:48 AM »
[ Invalid Attachment ]
[ Invalid Attachment ]
[ Invalid Attachment ]
[ Invalid Attachment ]
[ Invalid Attachment ]
[ Invalid Attachment ]
[ Invalid Attachment ]
«
Last Edit: September 24, 2017, 10:47:17 AM by Queball
»
Logged
Kristin Meredith
Administrator
You are starting to smell like smoke.
Offline
Posts: 3341
Re: PORK "Welling-Cued"
«
Reply #2 on:
September 24, 2017, 10:46:34 AM »
You are an incredibly creative cook Queball. A very original take on a classic and looks superb!
Logged
Queball
Guest
Re: PORK "Welling-Cued"
«
Reply #3 on:
September 24, 2017, 10:51:16 AM »
Glad you enjoyed it! .... It's fun to make.
G
«
Last Edit: September 24, 2017, 11:22:59 AM by Queball
»
Logged
Print
Pages: [
1
]
Go Up
« previous
next »
Pellet Fan
>
All Things Considered
>
General Discussion--Food Related
>
PORK "Welling-Cued"