Bentley: Sides are very modest here (quite small actually).
Kristin: Cut in half, smashed down a bit and opened wide. Wasn't that bad, I probably looked like Guy Fieri stuffing his face.
Greg: Hands down the best BBQ in the SW Washington and Portland Metro. Excellent sausage, excellent cornbread, collard greens best we can find around here anyway. They only serve beef ribs for lunch on Wednesday's never had them. Pork spareribs have been above average to average. I don't really care for their pulled pork. Brisket has been above average to average. Get the the Smoke Stack or Texas Trinity (their two versions of a little bit of everything) and try it out. While I'm just a beer guy, I'm told their bar is excellent. I highly recommend giving it a try.
DK