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[ofelles]

Smoked some Turkey breast and thighs yesterday.  Removed skin, brined then rubbed them. Set in pan over carrots, onions, celery, mushrooms, and thyme with butter for a gravy.  Add mashed potatoes, done.
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[Canadian John]

 Nice! I assume the taste was as good as the photos.

[yorkdude]

Boy that does look good, did it pick up much smoke being in the roasting pan?

[ofelles]

Not as much so I used the tube to help.  Worked good but need to get a pan with lower sides also.

[yorkdude]

Not as much so I used the tube to help.  Worked good but need to get a pan with lower sides also.

Oh now I see the smoke tube, didn't look closely enough the 1st time.