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Author Topic: adding smoke to turkey  (Read 383 times)

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traeger7311

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adding smoke to turkey
« on: October 31, 2024, 10:00:13 AM »
Good morning,  I have a traeger and a charbroil big easy, I would like some good and safe (temp) ways to add smoke to my full turkey breast before i put it in the big easy.
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Brushpopper

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Re: adding smoke to turkey
« Reply #1 on: October 31, 2024, 11:35:45 AM »
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pmillen

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Re: adding smoke to turkey
« Reply #2 on: October 31, 2024, 12:44:17 PM »
lil moose on this board is a Charbroil Big Easy expert.  He knows of some ways to add smoke capability to the Big Easy.   Send him a private message and ask him for help on your post.  I think he’ll respond.
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Paul

Lone Star Grillz Texas Edition Direct Offset - MAK 2-Star – M Grills M-36 – Hunsaker Drum – Basic 36" Blackstone Griddle – PK Grill – Masterbuilt 1050 – Kamado Joe Big Joe w/FireBoard Drive & Blower
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