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[GREG-B]

That's some absolutely beautiful looking loaves of bread.

[yorkdude]

Holy cow that bread looks excellent.
Fried beef Bologna, American cheese and mustard on that would be phenomenal.

[ZCZ]

Here is some good info on flour

http://www.happilyunprocessed.com/the-basics/flour-facts/

Z

[Bentley]

I am not sure if you meant cool?  But I believe that is the exact reason my that cut section look gouged out, it had been out of the oven 30 seconds when I tried to cut it.  When it cools, it is pretty fine sandwich bread!

And let the loaves fully cook before slicing.

And I tried Biscuits with fresh powder and soda yesterday, possible the worst I have ever made, the one I had was like eating hot flour...So I am officially done. It is Southern Biscuit Mix Formula L from now on!

[Darwin]

I'm not much on biscuits so I buy the frozen pucks to avoid the hastle.   

[bregent]

I am not sure if you meant cool?  But I believe that is the exact reason my that cut section look gouged out, it had been out of the oven 30 seconds when I tried to cut it.  When it cools, it is pretty fine sandwich bread!

Yup, I meant cool.

[smokin soon]

Have you ever tried any of the Red Lobster clone recipes? They usually require less handling with a loose dough that is spooned rather than rolled out. Gives them some nice peaks that brown nicely.   

[Bentley]

I have, they are good, but if I want a biscuit, I want it so I can make a ham biscuit, or so I can put sausage, hash brown and egg in it.  Can't do that with those!

[smokin soon]

I have, they are good, but if I want a biscuit, I want it so I can make a ham biscuit, or so I can put sausage, hash brown and egg in it.  Can't do that with those!

Easy, just spread it out with a wet hand to the size you like. I make mine large so I can toast them later.

[Bentley]

To me, they just don't hold up, a drop biscuit just does not have the consistency I am looking for!

[Bentley]

I did not want to leave anyone with the impression I cannot make Biscuits...I can, I just cant do it from scratch well.

[yorkdude]

If those taste as good as they look I’d be happy to stick with them. If not homemade where would a person find them?

[Bentley]

Here in Mayberry, Wal-Mart is the only place I have found them...Don't forget to get the 1/2 gal. of Buttermilk...

Renwood Mills

If not homemade where would a person find them?

[Bentley]

If you do get some, or anyone does, post some pictures in here...Would love to see if I am doing this right or wrong!  Right, I am off to make some Ham Biscuits!

If those taste as good as they look I’d be happy to stick with them.

[Quadman750]

You will get more practice when you do more biscuit tests when you do your future performance tests.