Pellet Fan

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Pellet Fan!

Pages: 1 2 3 4 [5]   Go Down

Author Topic: Which Vertical Smoker Do You Want Selected for a Member Purchase?  (Read 9918 times)

0 Members and 1 Guest are viewing this topic.

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9824
  • Mayberry
Re: Which Vertical Smoker Do You Want Selected for a Member Purchase?
« Reply #60 on: March 09, 2018, 01:35:02 PM »
I better get my prep done for this Product Review.

Logged
Bacon is a Gateway Food...

Free Mr. Tony

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1324
  • Fort Wayne, Indiana
Re: Which Vertical Smoker Do You Want Selected for a Member Purchase?
« Reply #61 on: March 09, 2018, 01:53:25 PM »
Quote from: Bentley  on March 09, 2018, 01:22:26 PM
Again, how would you like it smoked?  To time, temperature, etc...Any particular temperature or technique?

Quote from: Free Mr. Tony on March 09, 2018, 09:43:55 AM
If you have some fresh linked sausage to hang.

I typically just go as low as I can until they hit 155. Then ice bath.  Obviously if you are holding a true 150 they will never get to 155, but I'm guessing it will run a little higher than set temp.
Logged

Bar-B-Lew

  • Global Moderator
  • You don't Drink the Kool-aid anymore.
  • ***
  • Offline Offline
  • Posts: 6990
  • Schnecksville, PA
    • Bar-B-Lews Blog
Re: Which Vertical Smoker Do You Want Selected for a Member Purchase?
« Reply #62 on: March 09, 2018, 02:09:24 PM »
Don't waste your cheese.  Try the grill at 150° set temp, and then put ice in the grill where you think appropriate.  If the temps never get in the 80°-90° range or lower, abort the project.
Logged
MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9824
  • Mayberry
Re: Which Vertical Smoker Do You Want Selected for a Member Purchase?
« Reply #63 on: March 09, 2018, 02:11:26 PM »
OK...
Logged
Bacon is a Gateway Food...

reubenray

  • Thinkin about Renouncing Charcoal.
  • *****
  • Offline Offline
  • Posts: 955
  • Bella Vista, Arkansas
Re: Which Vertical Smoker Do You Want Selected for a Member Purchase?
« Reply #64 on: March 09, 2018, 02:12:37 PM »
I may have to look you up on our upcoming trip in our motorhome when you start smoking everything.   :D
Logged
Traeger Junior, Smokin Brothers PP36 and 17" Blackstone Griddle

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9824
  • Mayberry
Re: Which Vertical Smoker Do You Want Selected for a Member Purchase?
« Reply #65 on: March 09, 2018, 02:14:45 PM »
That would be wonderful!  There is certainly plenty of room here on the spread for a MH...

Quote from: reubenray on March 09, 2018, 02:12:37 PM
I may have to look you up on our upcoming trip in our motorhome when you start smoking everything.   :D
Logged
Bacon is a Gateway Food...
Pages: 1 2 3 4 [5]   Go Up
« previous next »