Pellet Fan

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Pellet Fan!

Pages: [1]   Go Down

Author Topic: An old dog is trying to learn a new trick!  (Read 853 times)

0 Members and 1 Guest are viewing this topic.

Kristin Meredith

  • Administrator
  • You are starting to smell like smoke.
  • *
  • Offline Offline
  • Posts: 3344
An old dog is trying to learn a new trick!
« on: January 18, 2020, 12:01:59 PM »
I have been baking since I was about 8 -- am now nearly 63 so a fair number of years.  I was watching the Pioneer Woman a few days back and realized I had never attempted scones.  So, it is a very nasty day outside and I decided I would give it a try. Many different types and flavors to choose from, but I have decided to go basic to see how this goes.  Made the dough, rolled out, cut and onto a sheet pan. Now in the oven cooking. Not the prettiest, but if they taste half way good, I will get more practice in the future.

 [ Invalid Attachment ]

 [ Invalid Attachment ]

 [ Invalid Attachment ]
Logged

Kristin Meredith

  • Administrator
  • You are starting to smell like smoke.
  • *
  • Offline Offline
  • Posts: 3344
Re: An old dog is trying to learn a new trick!
« Reply #1 on: January 18, 2020, 12:32:41 PM »
They turned out well. I made them a bit too big, but that is what practice is about. I like the recipe and I can see how easy it would be to add to it or put glazes. I just did the traditional English way -- strawberry jam and had to use whipped cream because no double cream in the house!!! OK, I am ready for a tea party!

 [ Invalid Attachment ]

 [ Invalid Attachment ]

 [ Invalid Attachment ]
Logged

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9681
  • Mayberry
Re: An old dog is trying to learn a new trick!
« Reply #2 on: January 18, 2020, 12:56:28 PM »
They were good.  Much better then the ones served on the cruise...Just slightly sweet so the clotted cream and jam will not overpower them!
Logged
Bacon is a Gateway Food...

Bar-B-Lew

  • Global Moderator
  • You don't Drink the Kool-aid anymore.
  • ***
  • Offline Offline
  • Posts: 6891
  • Schnecksville, PA
    • Bar-B-Lews Blog
Re: An old dog is trying to learn a new trick!
« Reply #3 on: January 19, 2020, 04:04:28 PM »
LMK when you are making the bacon, jalapeno, and cheddar ones with pepper jelly on top. ;D  I would be willing to sample if it helps you practice to perfect your recipe.
Logged
MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

glitchy

  • Thinkin about Renouncing Charcoal.
  • *****
  • Offline Offline
  • Posts: 746
Re: An old dog is trying to learn a new trick!
« Reply #4 on: January 20, 2020, 09:52:45 AM »
Those look great. I love scones.
Logged
MAK 2* General (2021) | KBQ C-60 | Weber Summit Charcoal w/SnS LP, customized Big Joetisserie, Vortex, and Hunsaker Griddle | Weber Genesis II - S345 | Weber Traveler | Fireboard 2 Drive

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9681
  • Mayberry
Re: An old dog is trying to learn a new trick!
« Reply #5 on: January 20, 2020, 10:20:12 AM »
Made this way, maybe with reduced sugar and sans the jelly, it would be a great compliment with chili or stew!

Quote from: Bar-B-Lew on January 19, 2020, 04:04:28 PM
LMK when you are making the bacon, jalapeno, and cheddar ones with pepper jelly on top. ;D
Logged
Bacon is a Gateway Food...

Bar-B-Lew

  • Global Moderator
  • You don't Drink the Kool-aid anymore.
  • ***
  • Offline Offline
  • Posts: 6891
  • Schnecksville, PA
    • Bar-B-Lews Blog
Re: An old dog is trying to learn a new trick!
« Reply #6 on: January 20, 2020, 01:28:00 PM »
Quote from: Bentley on January 20, 2020, 10:20:12 AM
Made this way, maybe with reduced sugar and sans the jelly, it would be a great compliment with chili or stew!

Quote from: Bar-B-Lew on January 19, 2020, 04:04:28 PM
LMK when you are making the bacon, jalapeno, and cheddar ones with pepper jelly on top. ;D

Absolutely!  Great idea.
Logged
MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180
Pages: [1]   Go Up
« previous next »