Pellet Fan

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Pellet Fan!

Pages: 1 [2]   Go Down

Author Topic: 2021-2022 and beyond Logging Season Underway  (Read 2000 times)

0 Members and 2 Guests are viewing this topic.

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9681
  • Mayberry
Re: 2021-2022 and beyond Logging Season Underway
« Reply #15 on: June 05, 2020, 08:47:01 PM »
Wheat.  1st time in the 7 growing seasons we have been here it has been planted.  I guess Bean and Corn prices suck, so they decided to go this way this year on the cash crops.  It is just now starting to (not sure what to call it) die? Even more yellow today then the video. They will harvest when it is 12-14% moisture, they say around 4th of July.  Then they will plant Sudangrass, which I am interested to see as it will be a 1st for me.!

Quote from: W6YJ on June 05, 2020, 06:32:35 PM
Out of curiosity, what is the crop growing next to it?

« Last Edit: June 05, 2020, 08:53:44 PM by Bentley »
Logged
Bacon is a Gateway Food...

Bar-B-Lew

  • Global Moderator
  • You don't Drink the Kool-aid anymore.
  • ***
  • Offline Offline
  • Posts: 6891
  • Schnecksville, PA
    • Bar-B-Lews Blog
Re: 2021-2022 and beyond Logging Season Underway
« Reply #16 on: June 05, 2020, 10:22:26 PM »
Sudangrass, please take video to educate me and maybe other on that.
Logged
MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

W6YJ

  • Starting to taste the Smoke.
  • ***
  • Offline Offline
  • Posts: 221
Re: 2021-2022 and beyond Logging Season Underway
« Reply #17 on: June 05, 2020, 11:43:44 PM »
Interesting. I would never have guessed. 60 years or so ago I lived in Montana and there were hundreds and hundreds of miles of wheat. Guess I always saw it much closer to harvest time when it had dried and changed color.
The wheat fields were also much shorter than the wheat you have.

Thanks...
Logged

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9681
  • Mayberry
Re: 2021-2022 and beyond Logging Season Underway
« Reply #18 on: August 01, 2022, 12:47:49 PM »
Here is what you get when you forget to make sure the handle is not engaged on your wood splitter and you get kickback from the starter pully handle!  The Bliss of thinking you know what you are doing!




Logged
Bacon is a Gateway Food...

Bar-B-Lew

  • Global Moderator
  • You don't Drink the Kool-aid anymore.
  • ***
  • Offline Offline
  • Posts: 6891
  • Schnecksville, PA
    • Bar-B-Lews Blog
Re: 2021-2022 and beyond Logging Season Underway
« Reply #19 on: August 01, 2022, 01:23:49 PM »
Is that a burn or a bruise or both?  Anyway, hope you heal quickly.
Logged
MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

02ebz06

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2625
  • Rio Rancho, NM
Re: 2021-2022 and beyond Logging Season Underway
« Reply #20 on: August 01, 2022, 01:33:03 PM »
Ouch, bet that smarts!!!

I did that to my side trying to rip a 2x4 on the table saw with the anti-kickback guard removed.  2x4 shot back and left a big mark in my side.
Logged
Bruce here - These are my cooking toys:
Lone Star Grillz 20x42 Pellet Grill (on order),   CampChef XXL Vertical Pellet Smoker,   Grilla Grills Primate (on order),   Pizza Party Emozione pizza oven

Canadian John

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2698
  • HAPPY COOKING, Canadian John
Re: 2021-2022 and beyond Logging Season Underway
« Reply #21 on: August 01, 2022, 01:41:45 PM »

 As my daughter would say  to our granddaughter, that's an OUCHIE. 

Logged

yorkdude

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2231
  • Lake Elbo-Manhattan Kansas
Re: 2021-2022 and beyond Logging Season Underway
« Reply #22 on: August 01, 2022, 04:48:45 PM »
That does look awful tender, hope it heals quick.
Logged

BigDave83

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2273
  • South West PA
Re: 2021-2022 and beyond Logging Season Underway
« Reply #23 on: August 01, 2022, 06:48:09 PM »
Hope nothing is broken,
Logged

JoeGrilling

  • Digging the Pellet Smoke.
  • ****
  • Offline Offline
  • Posts: 292
Re: 2021-2022 and beyond Logging Season Underway
« Reply #24 on: August 01, 2022, 08:12:47 PM »
Quote from: 02ebz06 on August 01, 2022, 01:33:03 PM
Ouch, bet that smarts!!!

I did that to my side trying to rip a 2x4 on the table saw with the anti-kickback guard removed.  2x4 shot back and left a big mark in my side.
Your lucky it wasn't a larger board.  A buddy of mine years ago tried to rip an oak 4x4 on a 3HP Delta table saw.  It kicked back and went through the side of his barn. 
« Last Edit: August 03, 2022, 11:29:02 AM by JoeGrilling »
Logged

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9681
  • Mayberry
Re: 2021-2022 and beyond Logging Season Underway
« Reply #25 on: August 01, 2022, 10:21:30 PM »
Biggest blood blister I have ever had!
Logged
Bacon is a Gateway Food...
Pages: 1 [2]   Go Up
« previous next »