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Author Topic: It's more of a Chili Marrón...  (Read 226 times)

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Bentley

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It's more of a Chili Marrón...
« on: January 04, 2025, 07:13:46 PM »
then a Colorado, but it still tasted good.  Used the Select and the Australian Tenderloin for this.  And yes the beans have Lard in them!

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Bacon is a Gateway Food...

Bentley

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Re: It's more of a Chili Marrón...
« Reply #1 on: January 05, 2025, 10:36:04 AM »
Need a salamander for that cheddar!
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Bacon is a Gateway Food...
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