Well Dyno Dan Smoking did 18 racks of beef ribs for Easter on my ys1500. Here are a few pics.... Enjoy and God bless.

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I saw beef ribs on sale the other day but have never cooked them.  How much different is the process compared to pork ribs?  3-2-1 method work here or is there a better way??

Oh yea 

They look great any leftovers you want to send my way

How do you like that 1500? I am looking at a new smoker in the next year or so and I am leaning toward the 640 or 1500?

Those are some good looking ribs.....

I saw beef ribs on sale the other day but have never cooked them.  How much different is the process compared to pork ribs?  3-2-1 method work here or is there a better way??

I did 3-2-1 in the wrap only put beef broth.

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How do you like that 1500? I am looking at a new smoker in the next year or so and I am leaning toward the 640 or 1500?

I like it so far. The thing cooks great and I can cook lots for my small catering gigs

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Where are the pics of the ribs on the grill?

Where are the pics of the ribs on the grill?

I went live on FB for that.... Sorry you will have to take my word for it.