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Author Topic: The Burger Thread  (Read 33439 times)

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02ebz06

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Re: The Burger Thread
« Reply #300 on: February 12, 2022, 03:22:46 PM »

Buns came out nice. Look great!!!
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Bentley

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Re: The Burger Thread
« Reply #301 on: March 15, 2022, 04:53:30 PM »

Knock off Big Mac.  Buns was not soft enough and ya just can't match that Special sauce.  But other wise a pretty good burger!




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02ebz06

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Re: The Burger Thread
« Reply #302 on: March 15, 2022, 05:52:46 PM »

WOW!  That puts a Big Mac to shame.

I always thought the "special sauce" was just Thousand Island dressing.
 
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Bar-B-Lew

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Re: The Burger Thread
« Reply #303 on: March 15, 2022, 07:53:53 PM »

WOW!  That puts a Big Mac to shame.

I always thought the "special sauce" was just Thousand Island dressing.

I agree with both of those statements.

I remember a few years ago when they had the 4 pattie big mac.  I liked that.
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Bentley

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Re: The Burger Thread
« Reply #304 on: March 15, 2022, 10:01:05 PM »

It is much more then any 1000 Island dressing I have ever had!
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BigDave83

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Re: The Burger Thread
« Reply #305 on: March 15, 2022, 10:01:40 PM »

WOW!  That puts a Big Mac to shame.

I always thought the "special sauce" was just Thousand Island dressing.

I agree with both of those statements.

I remember a few years ago when they had the 4 pattie big mac.  I liked that.


Wendy's has a Quad Burger and a Quad Baconator. You have to ask for it. Then I found out they have something called the TRex burger. It has nine patties, nine cheese along with toppings. The GF has friends that went and got them. There was a day I could have done that but not any more.

 Growing up there was a guy that had a small junk yard not far from me, one of the guys I went to school with lived very close and they would take him places at times. They took him to McDonalds one time and he ordered 15 Big Macs with fries. Sat down and ate it all. This was back when they were still in the styrofoam containers.
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Bar-B-Lew

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Re: The Burger Thread
« Reply #306 on: March 15, 2022, 10:35:39 PM »

I remember my mom used to use those McD's styrofoam containers to place underneath small potted house plants for water to leak into.

As for the 4 pattie big mac it was about as much as a double quarter pounder at best
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elenis

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Re: The Burger Thread
« Reply #307 on: March 15, 2022, 10:51:48 PM »

WOW!  That puts a Big Mac to shame.

I always thought the "special sauce" was just Thousand Island dressing.

I agree with both of those statements.

I remember a few years ago when they had the 4 pattie big mac.  I liked that.


Wendy's has a Quad Burger and a Quad Baconator. You have to ask for it. Then I found out they have something called the TRex burger. It has nine patties, nine cheese along with toppings. The GF has friends that went and got them. There was a day I could have done that but not any more.

 Growing up there was a guy that had a small junk yard not far from me, one of the guys I went to school with lived very close and they would take him places at times. They took him to McDonalds one time and he ordered 15 Big Macs with fries. Sat down and ate it all. This was back when they were still in the styrofoam containers.

When I was in high school McDonald's had some super deal on Big Mac's that had them down to $1 each and I watched a guy eat 25 of them. I never really tried volume on them, but I did eat 100 McNuggets once. I made it all the way into the mid 70's before I started really struggling with the texture of them. I ended up having to use some sauce with them to change up the flavor enough to keep eating them.
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Bentley

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Re: The Burger Thread
« Reply #308 on: March 16, 2022, 09:52:29 AM »

If my life depended on it I might get 4 Big Macs down.
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BigDave83

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Re: The Burger Thread
« Reply #309 on: March 19, 2022, 08:42:24 PM »

Burgers tonight on the griddle made rolls. Not the best recipe for burger buns. Need to find a better one.

 Burgers were probably 2-3 oz. white American cheese High Mountain zesty burger seasoning. Opted for mayo lettuce, tomato, onion tonight. Needed pickles to help it along I think.
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Bentley

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Re: The Burger Thread
« Reply #310 on: March 19, 2022, 10:31:43 PM »

Almost looks like a potato bread bun!
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Bentley

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Re: The Burger Thread
« Reply #311 on: June 04, 2022, 09:25:14 PM »

We had the Arby's Wagyu Steakhouse burger.  At about $7.5 w/tax for just the burger...My suggestion is save your money, it was worthless!
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elenis

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Re: The Burger Thread
« Reply #312 on: June 04, 2022, 10:58:39 PM »

We had the Arby's Wagyu Steakhouse burger.  At about $7.5 w/tax for just the burger...My suggestion is save your money, it was worthless!
It was cheaper then that here, but nothing incredible. Pretty decent burger if you were a person that didn't eat one of the 8 other meats they offer though. I was just really bummed they dumped the potato cakes for filthy crinkle cut fries. I hate crinkle cut. They are the most boring, bleh fries I can think of.
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Bentley

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Re: The Burger Thread
« Reply #313 on: October 17, 2022, 03:25:31 PM »

Just your basic Bacon Cheese Burger!



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BigDave83

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Re: The Burger Thread
« Reply #314 on: October 17, 2022, 10:06:46 PM »

Can't  beat a good cheese burger.
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