Flavour aside, that looks mighty fine.

Seemed relevant!  I like the length!

Pellet Die

I am sitting here thinking that some BB ribs would taste good.  Don't have any, but...been a slow train coming!

Beef ribs. smoked for 3 hours at 150°, sous vide 24 hours at 155°, sauced and now in 450° oven to set sauce.

Yum.

Whenever I see beef ribs I can't decide if I want to use them (sawed shorter) as soup bones or BBQd as are yours.

The beef back ribs would by far be my favorite rib!

after sauce set the bones just lifted out. Boneless ribs.

Practiced making individual quiches with Pillsbury Crescent dough.  I overbaked by about 5 minutes, but they came out pretty well.

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Great idea!  Perfect for guests' meals.

Practiced making individual quiches with Pillsbury Crescent dough.

Kristin, can you direct me to the S × S recipe?  This looks like a good way to make a quiche and freeze the leftovers.

Practiced making individual quiches with Pillsbury Crescent dough.

Kristin, can you direct me to the S × S recipe?  This looks like a good way to make a quiche and freeze the leftovers.

I didn't follow a recipe, I just took the idea of using crescent rolls as a crust and went with it.  I will write up a recipe and post.

Salmon candy

Even when gas was $4+ in LA in 2007, I did not hit this number.  A 1st for me!  Was not even a full tank as it cut me off at the C Note! Thanks Covid!

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I just saw regular for $4.30 and diesel for $5.50.
I'm fortunate is that aspect for putting gas in vehicles.
Between wife and , we don't put 1000 miles on a year for both vehicles combined.
Wife's car is a Volt and gets 30-42 miles all electric before switching to gas.
I drive my truck about once every 4 to 6 weeks just to keep battery charges.
Never fill up either vehicle since the gas would go bad before we use it.
That is the problem with the hybrid, if the gas is getting stale, the car forces gas use.
Kinda defeats the purpose of having electric.

If I did fill my truck, I'd be over $100 as well. It has a 32 gal tank.