- April 01, 2025, 04:28:59 PM
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Food in Patagonia « 1 2 » | Hank D Thoreau | 16 | 2849 |
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Pulled Pork Sandwiches tonight | 02ebz06 | 9 | 1533 |
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BEEF BACON « 1 2 » | Canadian John | 21 | 2717 |
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Wife made a mistake - she left me alone in the meat department « 1 2 » | 02ebz06 | 15 | 2236 |
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I liked the Color and the Bark... | Bentley | 6 | 1164 |
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Doing Tri Tip like Brisket « 1 2 3 4 » | okie smokie | 54 | 5735 |
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The Pella: Weber Kettle pellet grill adapter | Jiggle Racing | 13 | 1684 |
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Why are Hatch peppers popular? « 1 2 » | Bar-B-Lew | 18 | 3884 |
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Easy Irish recipes for a pot luck dinner?? | BigDave83 | 6 | 1351 |
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Spice Sale | Bar-B-Lew | 1 | 997 |
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How to freeze sausage gravy | ylr | 11 | 3338 |
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Scotch Egg. | Bentley | 3 | 1116 |
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Tamale Pie Tonight | hughver | 7 | 1609 |
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Spanish Salami's. « 1 2 » | Bentley | 22 | 2916 |
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An Adult Tiramisu | urnmor | 4 | 1238 |
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Back to my roots. | hughver | 8 | 1412 |
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Anybody know what kind of tomatoes these are ? | 02ebz06 | 2 | 1193 |
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Season the Sides of Cuts of Meat « 1 2 » | pmillen | 15 | 2384 |
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Sopprasota Round II | Bentley | 12 | 1715 |
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"Out of the Box" Food Ideas | jdmessner | 11 | 2036 |
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