Has anyone ever tried to smoke whiskey or bourbon? I have seen something on here about smoking water for smoked ice cubes, but was wondering about smoking the bourbon instead. Was out for dinner last night and had an interesting cocktail made with smoked whiskey. Talking with the bartender, he said they put the booze in the smoker for about 30 minutes with whatever they are smoking (brisket, PP, etc) and strain after smoking. It was not an overpowering smoke flavor, but it had a hint of smoke and made the drink very interesting. I will be cooking PP next weekend as a potluck dish and thought I might try to smoke some booze as well. I might do it separate from the PP as I am not too sure about doing both at the same time.
