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Author Topic: Old Cook of Pork Shoulders on XL  (Read 3261 times)

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Bar-B-Lew

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Old Cook of Pork Shoulders on XL
« on: February 17, 2018, 10:00:26 AM »

I really need to get this thing on the patio this spring and give it a good workout again.  It may be close to 4 years since it has seen any attention due to our move, repair of wheels, etc.  I wonder if I could come up with some sort of rack to maybe get another 4-6 shoulders on it.  Not sure there is enough top clearance to get 8 more on it.

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MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

Canadian John

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Re: Old Cook of Pork Shoulders on XL
« Reply #1 on: February 17, 2018, 10:05:22 AM »

 Looks full to me. Anything more might have a negative effect on air circulation..
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Bar-B-Lew

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Re: Old Cook of Pork Shoulders on XL
« Reply #2 on: February 17, 2018, 10:07:23 AM »

That is possible but it does have 2 fire pots and 2 fans so maybe not.  Would have to give it a try to see if it did.
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rwalters

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Re: Old Cook of Pork Shoulders on XL
« Reply #3 on: February 17, 2018, 10:15:51 AM »

Is that a US made Traeger? Love the size!!
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Bar-B-Lew

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Re: Old Cook of Pork Shoulders on XL
« Reply #4 on: February 17, 2018, 10:18:36 AM »

I believe it is China.  I bought it in 2009 or 2010 I think.
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BradF

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Re: Old Cook of Pork Shoulders on XL
« Reply #5 on: March 30, 2018, 11:54:41 AM »

I bought an XL in 2016 an it was made in China. It has worked very , I have added a Savannah Stoker V4. Did a 70 lb. whole hog last Memorial Day.
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Jcorwin818

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Re: Old Cook of Pork Shoulders on XL
« Reply #6 on: March 30, 2018, 12:43:16 PM »

I believe it is China.  I bought it in 2009 or 2010 I think.

If the legs are held by screws it was made in China because the American made had welded legs.
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Bentley

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Re: Old Cook of Pork Shoulders on XL
« Reply #7 on: March 31, 2018, 11:59:57 AM »

I think the would have to be boneless for 4 more.
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zephyr

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Re: Old Cook of Pork Shoulders on XL
« Reply #8 on: November 03, 2018, 03:06:27 PM »

I took a old BBQ 150 and modified it. Covered the smoke exit slot on the top back and cut a hole lower for a smoke stack. That alone raised the temp 100 degrees. Also installed digital controllers and blocked off the manual start burn pots and installed stainless ones with igniter probs. Also added two extended hoppers to hold more pellets for longer cooks. I cooked 10 pork butts on it.
« Last Edit: November 03, 2018, 03:10:31 PM by zephyr »
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Bentley

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Re: Old Cook of Pork Shoulders on XL
« Reply #9 on: November 03, 2018, 07:50:46 PM »

That was the Kelly Green one?


I took a old BBQ 150 and modified it.
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KrautBurner

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Re: Old Cook of Pork Shoulders on XL
« Reply #10 on: December 12, 2018, 12:14:12 AM »

I’m very jealous

I really want one of those XL’s

I have the half-size version (124)


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I'm usually cooking on a Traeger BBQ124, Traeger JR BBQ055 (SOLD), Traeger Texas BBQ075 (Father in laws), or a couple of SawTooth grills at my church

Bar-B-Lew

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Re: Old Cook of Pork Shoulders on XL
« Reply #11 on: December 12, 2018, 08:07:03 AM »

I’m very jealous

I really want one of those XL’s

I have the half-size version (124)


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Where do you live?  I will sell you mine.
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KrautBurner

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Re: Old Cook of Pork Shoulders on XL
« Reply #12 on: December 12, 2018, 08:12:38 AM »

I’m very jealous

I really want one of those XL’s

I have the half-size version (124)


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Where do you live?  I will sell you mine.

I am in Sequim Washington


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I'm usually cooking on a Traeger BBQ124, Traeger JR BBQ055 (SOLD), Traeger Texas BBQ075 (Father in laws), or a couple of SawTooth grills at my church

zephyr

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Re: Old Cook of Pork Shoulders on XL
« Reply #13 on: July 12, 2019, 07:05:31 PM »

That was the Kelly Green one?


I took a old BBQ 150 and modified it.

Yup, that's the one!   ........................  ZEP
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smokin soon

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Re: Old Cook of Pork Shoulders on XL
« Reply #14 on: July 12, 2019, 07:12:45 PM »

I remember that masterpiece. Lots of work!

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