Can't help other to than to offer a plan B like I use on my Blazn. Remove the hot rod. Throw some pellets in the pot and light them up. Once you have a nice fire going a about 4-5 inches above the firepot, turn on the grill. Sometimes, the fan blows out the fire, but most times it will not if you have the fire raging enough before turning on the grill. Once it looks like the fire is still going, put all the guts back in the grill, set the temp, and get cooking.