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Author Topic: 84-year-old woman still cooking BBQ after 50 years!!  (Read 811 times)

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MustangBob

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84-year-old woman still cooking BBQ after 50 years!!
« on: January 08, 2020, 02:44:39 PM »

« Last Edit: January 08, 2020, 02:47:36 PM by MustangBob »
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Canadian John

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #1 on: January 08, 2020, 03:50:00 PM »


 Absolutely amazing: The people , pits and product.. I could almost taste it..My kind of place for sure.
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cookingjnj

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #2 on: January 08, 2020, 03:53:57 PM »

Awesome video.  BBQ passion about sums it all up.
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urnmor

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #3 on: January 08, 2020, 05:32:01 PM »

Great story
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Clonesmoker

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #4 on: January 09, 2020, 08:48:19 AM »

For these prices?? 

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yorkdude

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #5 on: January 09, 2020, 09:06:53 AM »

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Bar-B-Lew

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #6 on: January 09, 2020, 09:40:56 AM »

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Canadian John

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #7 on: January 09, 2020, 09:44:56 AM »


 It's a labor of love. They might be making  $.50/HR.
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hughver

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #8 on: January 09, 2020, 01:26:23 PM »

It's a labor of love. They might be making  $.50/HR.

IMHO, a labor of love is one of us cooking for our families and friends, labor of this magnitude is strictly for profit (especially at those prices).
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Bentley

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #9 on: January 09, 2020, 03:26:30 PM »

For those of you who have made sausage, how much money do you think you have in a pound of it?  Also, how many cooked ribs do you get in a pound?

That is the highest price per pound sausage I have seen, and that includes Whole Foods, Gelson's Markets, Bristol Farms, Wegman's and Beverly Hills!
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Free Mr. Tony

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #10 on: January 09, 2020, 06:02:25 PM »

If I remember correctly from past stories (didn't watch the whole video), that place is only open on Saturdays. It's a business, not a backyard. Profit and overhead on a one day a week business would have to command top dollar to make it worth it. From what I've heard of the lines, seems like they have it figured out to some degree.

I would happily pay the price for something I saw the value in. If I didn't bbq but loved to eat it as one example. I have nearly zero patience and the line, not the price, would be what kept me away for certain.
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NorCal Smoker

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Re: 84-year-old woman still cooking BBQ after 50 years!!
« Reply #11 on: January 09, 2020, 09:25:52 PM »

Great video. Thanks for sharing! 
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