Pellet Fan

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Pellet Fan!

Pages: [1]   Go Down

Author Topic: smoked romain  (Read 879 times)

0 Members and 1 Guest are viewing this topic.

just4fn

  • Starting to taste the Smoke.
  • ***
  • Offline Offline
  • Posts: 140
smoked romain
« on: September 02, 2021, 11:45:55 PM »
I made a smoked romain salad tonight for the 1st time.  Man was it good!

 [ Invalid Attachment ]

 [ Invalid Attachment ]

 [ Invalid Attachment ]

 [ Invalid Attachment ]
Logged
GMG Daniel Boone, Blackstone 36 griddle, Primo XL Kamado with Flame Boss 300 and a FireBoard.

yorkdude

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2231
  • Lake Elbo-Manhattan Kansas
Re: smoked romain
« Reply #1 on: September 03, 2021, 04:54:55 AM »
Looks great, blue cheese ?
« Last Edit: September 03, 2021, 09:45:04 AM by yorkdude »
Logged

Canadian John

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2698
  • HAPPY COOKING, Canadian John
Re: smoked romain
« Reply #2 on: September 03, 2021, 08:45:52 AM »

  Nothing but amazing!
Logged

BigDave83

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2271
  • South West PA
Re: smoked romain
« Reply #3 on: September 03, 2021, 08:54:52 AM »
that looks great.
Logged

Bar-B-Lew

  • Global Moderator
  • You don't Drink the Kool-aid anymore.
  • ***
  • Offline Offline
  • Posts: 6891
  • Schnecksville, PA
    • Bar-B-Lews Blog
Re: smoked romain
« Reply #4 on: September 03, 2021, 09:00:26 AM »
What was the time and temp that you smoked the lettuce?
Logged
MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

hughver

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 2198
  • University of Louisiana
Re: smoked romain
« Reply #5 on: September 03, 2021, 10:27:46 AM »
One of my favorites , only I've always seared the lettuce in a cast iron skillet.
Logged
--Hugh -- Sun Lakes, AZ. Traeger Select W/SS4, BGE-L, Charbroil Inferred Gas, Smokey Mountain Vertical Gas

pmillen

  • Global Moderator
  • You are starting to smell like smoke.
  • ***
  • Offline Offline
  • Posts: 3364
  • This pistol is most fun for the buck
Re: smoked romain
« Reply #6 on: September 03, 2021, 11:36:02 AM »
That looks wonderful.

I'd love to see a S×S recipe.

IDK enough about smoking and grilling fruit and vegetables and I think it's an expanding subject.
Logged
Paul

Lone Star Grillz Texas Edition Direct Offset - MAK 2-Star – M Grills M-36 – Hunsaker Drum – Basic 36" Blackstone Griddle – PK Grill – Masterbuilt 1050 – Kamado Joe Big Joe w/FireBoard Drive & Blower

Kristin Meredith

  • Administrator
  • You are starting to smell like smoke.
  • *
  • Offline Offline
  • Posts: 3341
Re: smoked romain
« Reply #7 on: September 08, 2021, 07:08:56 AM »
That looks outstanding!!
Logged

urnmor

  • Friends Want you to cook way to much.
  • ******
  • Offline Offline
  • Posts: 1314
Re: smoked romain
« Reply #8 on: September 08, 2021, 08:53:39 AM »
Looks delicious
Logged

Bentley

  • Administrator
  • Your at the point in life...one pit is enough...
  • *
  • Offline Offline
  • Posts: 9681
  • Mayberry
Re: smoked romain
« Reply #9 on: September 08, 2021, 10:59:40 AM »
Beautiful & delicious looking salad!
Logged
Bacon is a Gateway Food...

Brushpopper

  • Thinkin about Renouncing Charcoal.
  • *****
  • Offline Offline
  • Posts: 962
  • "The road goes on forever...
Re: smoked romain
« Reply #10 on: September 08, 2021, 12:38:43 PM »
That looks fabulous.  I bet my wife would like that.  She will think I'm crazy when I say I want smoked lettuce in a salad.
Logged
And the party never ends!!" by Robert Earl Keen; Woodwind Pro 24 with Sidekick Sear and griddle top

Osborn Cox

  • Starting to taste the Smoke.
  • ***
  • Offline Offline
  • Posts: 217
Re: smoked romain
« Reply #11 on: September 08, 2021, 05:53:37 PM »
I have done it several times to make Caesar Salad wedges and I put the Parmesan cheese on to melt while it’s still on the grill, delicious.
Logged
Cookshack PG1000, GMG Jim Bowie Prime, Traeger Lil Tex(retired), Blackstone Griddle

just4fn

  • Starting to taste the Smoke.
  • ***
  • Offline Offline
  • Posts: 140
Re: smoked romain
« Reply #12 on: September 09, 2021, 12:30:31 AM »
Quote from: Bar-B-Lew on September 03, 2021, 09:00:26 AM
What was the time and temp that you smoked the lettuce?

4 minutes each side at 425
Logged
GMG Daniel Boone, Blackstone 36 griddle, Primo XL Kamado with Flame Boss 300 and a FireBoard.
Pages: [1]   Go Up
« previous next »