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Author Topic: 46 oz Ribeye  (Read 601 times)

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just4fn

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46 oz Ribeye
« on: July 10, 2022, 10:01:03 PM »
So I smoked at 150 for 2 hours on my Daniel Boone then seared in cast iron for 4 minutes a side then in the over for about 15 minutes until temp hit 129.  I let it rest for 10 minutes and there was still a lot of juices but it was delicious. I put a blue cheese compound butter on top and my it was good!

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GMG Daniel Boone, Blackstone 36 griddle, Primo XL Kamado with Flame Boss 300 and a FireBoard.

Zombini

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Re: 46 oz Ribeye
« Reply #1 on: July 11, 2022, 08:08:14 AM »
it sure looks tasty!!
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Zombini

02ebz06

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Re: 46 oz Ribeye
« Reply #2 on: July 11, 2022, 08:58:26 AM »
WOW, that's quite a steak. Cooked to perfection!!!
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Bruce here - These are my cooking toys:
Lone Star Grillz 20x42 Pellet Grill (on order),   CampChef XXL Vertical Pellet Smoker,   Grilla Grills Primate (on order),   Pizza Party Emozione pizza oven

hughver

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Re: 46 oz Ribeye
« Reply #3 on: July 11, 2022, 10:12:51 AM »
That is my kind of steak. Good job.
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--Hugh -- Sun Lakes, AZ. Traeger Select W/SS4, BGE-L, Charbroil Inferred Gas, Smokey Mountain Vertical Gas

Canadian John

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Re: 46 oz Ribeye
« Reply #4 on: July 11, 2022, 11:00:10 AM »

  Absolutely amazing!

  Reminds me of what one would see in a movie: eat ALL of this & your meal is free. If not, you pay..
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Bar-B-Lew

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Re: 46 oz Ribeye
« Reply #5 on: July 11, 2022, 11:01:57 AM »
Quote from: Canadian John on July 11, 2022, 11:00:10 AM

  Absolutely amazing!

  Reminds me of what one would see in a movie: eat ALL of this & your meal is free. If not, you pay..

And you have to eat all of the grizzle too
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MAK 2*, Memphis Elite, Traeger XL, Blaz'n Grand Slam, Pit Boss Copperhead 5, Weber Genesis II 435 SS, Sizzle Q SQ180

reubenray

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Re: 46 oz Ribeye
« Reply #6 on: July 11, 2022, 11:57:09 AM »
WOW - I thought I had a big one that weighed 30 oz.  It took me three days to eat it.
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Traeger Junior, Smokin Brothers PP36 and 17" Blackstone Griddle

Kristin Meredith

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Re: 46 oz Ribeye
« Reply #7 on: July 11, 2022, 12:26:07 PM »
Beautiful cook!
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urnmor

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Re: 46 oz Ribeye
« Reply #8 on: July 11, 2022, 03:51:24 PM »
I must say that looks fantastic and I am sure it tasted great
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BigDave83

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Re: 46 oz Ribeye
« Reply #9 on: July 11, 2022, 04:40:48 PM »
That is a beauty. I would try to tackle it.

 At one time I would have had that and looked for another one, but those days are gone.
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02ebz06

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Re: 46 oz Ribeye
« Reply #10 on: July 11, 2022, 05:32:16 PM »
Quote from: BigDave83 on July 11, 2022, 04:40:48 PM
That is a beauty. I would try to tackle it.

 At one time I would have had that and looked for another one, but those days are gone.
Yup, I know what you mean.
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Bruce here - These are my cooking toys:
Lone Star Grillz 20x42 Pellet Grill (on order),   CampChef XXL Vertical Pellet Smoker,   Grilla Grills Primate (on order),   Pizza Party Emozione pizza oven
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