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Would be more Scary then awkward...
Last post: October 06, 2017, 08:14:09 PM by Kristin Meredith
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Spit Roasted & Braised Lamb
Last post: October 06, 2017, 08:50:04 AM by Queball
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Smoker on a screened porch?
Last post: October 05, 2017, 11:32:10 AM by MSOLSON
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Delmonico Steak
Last post: October 05, 2017, 12:24:49 AM by pmillen
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LETS MAKE SAUSAGE!
Last post: October 04, 2017, 10:50:28 PM by Bar-B-Lew
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Beef ribs
Last post: October 04, 2017, 06:35:34 PM by Quadman750
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Wagyu Brisket on sale - Snake River Farms
Last post: October 04, 2017, 05:08:06 PM by Bentley
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Chicken Skin Creep
Last post: October 04, 2017, 12:25:04 PM by TechMOGogy
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Rotisserie Pork Butt
Last post: October 04, 2017, 11:21:10 AM by Son of Earle
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My last day of work after 11 years on the job...
Last post: October 03, 2017, 09:00:34 PM by Bar-B-Lew
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"Holy Smoke" (the saying)
Last post: October 03, 2017, 07:05:56 PM by Bobitis
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If You Want to Reduce the "Clutter" on this Forum
Last post: October 03, 2017, 07:01:37 PM by Bobitis
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Just "Cue-in" a classic .... "Cue" Au Vin
Last post: October 03, 2017, 05:25:49 PM by pz
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Hotness Scale Poll (see topic "Hotness Scale")
Last post: October 03, 2017, 04:38:30 PM by Bentley
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Saw a guy on Food Paradise...
Last post: October 02, 2017, 11:15:06 PM by Bentley
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Whole boneless ribeye
Last post: October 02, 2017, 09:04:45 PM by Bar-B-Lew
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Our Ship Has Come in and Bent is Headed to the South of France
Last post: October 01, 2017, 11:27:45 PM by Jimsbarbecue
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Off Topic, Back issues
Last post: October 01, 2017, 09:04:24 PM by Mikro
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Serving Brisket cold
Last post: October 01, 2017, 09:02:21 AM by Queball
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September Food Challenge -- Chicken! (Discussion Thread)
Last post: September 30, 2017, 08:37:41 PM by Mikro
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