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Author Topic: NY Strip Steak at 275°  (Read 2452 times)

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Bar-B-Lew

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NY Strip Steak at 275°
« on: June 05, 2018, 02:55:06 PM »
Cooked it for one hour and it was at 145° when I pulled it.  No searing as my grill is a mess and would have certainly been a grease fire.  I am OK without the sear as I have been cooking steaks this way for last few years although not for everybody.  It is almost set and forget for me at that temp which is what I like about it.

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pmillen

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Re: NY Strip Steak at 275°
« Reply #1 on: June 05, 2018, 04:36:22 PM »
ZCZ has been tempting me with photos of those Memphis unseared steaks and now you're adding to it with that beauty.  I may have to quit reading your posts.   :)
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Bar-B-Lew

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Re: NY Strip Steak at 275°
« Reply #2 on: June 05, 2018, 05:20:50 PM »
Quote from: pmillen on June 05, 2018, 04:36:22 PM
ZCZ has been tempting me with photos of those Memphis unseared steaks and now you're adding to it with that beauty.  I may have to quit reading your posts.   :)

Tempted to buy a Memphis or to cook a steak for a longer period of time at a low temp?
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Bentley

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Re: NY Strip Steak at 275°
« Reply #3 on: June 05, 2018, 07:43:29 PM »
I flip back and forth on it...but it is no doubt a great way to cook a steak!
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ZCZ

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Re: NY Strip Steak at 275°
« Reply #4 on: June 06, 2018, 10:35:44 PM »
That looks excellent Lew.  I would bet more flavor infused into the meat that way than my usual sear at 550/600.  I will definitely have to try it.

Z
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ZCZ

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Re: NY Strip Steak at 275°
« Reply #5 on: June 16, 2018, 05:19:14 AM »
Doing 7 NY Strips today for company and using your method Lew. Should be fun!  Will post pix. Stay tuned.
Z
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Bar-B-Lew

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Re: NY Strip Steak at 275°
« Reply #6 on: June 16, 2018, 09:02:26 AM »
Quote from: ZCZ on June 16, 2018, 05:19:14 AM
Doing 7 NY Strips today for company and using your method Lew. Should be fun!  Will post pix. Stay tuned.
Z

Looking forward to your thoughts on the flavor.
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ZCZ

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Re: NY Strip Steak at 275°
« Reply #7 on: June 16, 2018, 11:14:13 AM »
Warming up in the bullpen

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cookingjnj

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Re: NY Strip Steak at 275°
« Reply #8 on: June 16, 2018, 12:10:22 PM »
Gonna be some good eatin there Z.
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ZCZ

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Re: NY Strip Steak at 275°
« Reply #9 on: June 16, 2018, 12:52:21 PM »
Lightly rubbed with olive oil then sprinkled with garlic pepper and salt.
On the grill at 11:45 with grill at 275.

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ZCZ

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Re: NY Strip Steak at 275°
« Reply #10 on: June 16, 2018, 01:07:48 PM »
Doing asparagus with the steak. Usually put them on the last 5 minutes when doing steaks at 600.
Will take a guess and put them on with about 10-15 minutes to go.
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ZCZ

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Re: NY Strip Steak at 275°
« Reply #11 on: June 16, 2018, 01:22:02 PM »
Flipped at half hour mark. Internal was 118.

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ZCZ

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Re: NY Strip Steak at 275°
« Reply #12 on: June 16, 2018, 01:32:39 PM »
Portabella shrooms

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ZCZ

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Re: NY Strip Steak at 275°
« Reply #13 on: June 16, 2018, 01:38:09 PM »
Asparagus on the top deck

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hughver

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Re: NY Strip Steak at 275°
« Reply #14 on: June 16, 2018, 01:56:16 PM »
Looking good!!
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